How to make Jamaican Fried fish

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IG- Londoncookss

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**Grocery List**

Snapper Fish or any fish if your choice
Fish Seasoning (your choice)
Oil for frying
1 lemon or lemon juice (to wash Fish)
1 Sotch Bonnet Pepper
  1. London Cookss
  2. #friedfish #fish #seafood #jamaica
  3. #jamaicanfriedfish
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Комментарии
Автор

The small details about drying the fish before to prevent sticking, not using too much seasoning and the pepper in the oil is much appreciated

michailchambers
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Thank you for those fine details about how to prevent sticking. This is a real tutorial

FightStrong
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Thanks for letting us know that the fish doesn't break up if you completely pat it dry. NOW I KNOW!👍😎🤗🌹😃😊

jennivelez
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Boiling vinegar while frying fish helps cut down the fish smell

BellissimaBelle
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This is my favourite fish to eat. I love snapper tropical fish.😍

twilighttrance
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My first watching ure torturing view I needed tips on how to fry my red snappers today Islander way and steps To prepare differently the way my family traditions. I like that it didn't take a whole a lot of preps. Happy My fish were greatness good. Thanks you were very needed. I will tune in some more Good day.

elainemallory
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New subscriber. Loving your content so far♥️♥️

emprezzchanner
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@London Cookss What seasoning did you use?

Jamaicanflower
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Nice fried fish.New friend here.Thanks for sharing.

ritestylecookingtv
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fish looking crispy and crunchy on the outside... can just imagine the tenderness pon the inside😋

eddiexxx
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What kind of oil did you use please? Is it canola, lard etc

danielbaltzis
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I wouldn't suggest eating anything with a color and a number in the ingredients

egadvideo
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Roughly what would be the measuring of seasoning used please ? 1tsp or 2?

Imhim-ou
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I never 5hought to throw in scotch bonnett while frying....but I will now.

onike
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Washing fish belly + outside with lemon before you pat it dry will get some of the fish smell out!

toby
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very good, you did not fry them crispy.

owenja
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How do I prevent the fish skin from sticking to the pot?

ChelleDameon