The Homemade Cornflakes Project

Cornflakes, probably up there with one of the most popular breakfast cereals... for some reason I wanted to try making my own homemade cornflakes, so I tried 3 ways! Am I a cereal killer or should we just stick to classic packaged ones?!



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SNAPCHAT - @mrbarrylewis

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#cornflakes #recipe #barrylewis

[sam-dhds]

Will I be bothered to make my own cornflakes? No
Will I watch this video multiple times to see how to make my own cornflakes? Yes

[nataliekate]

You should make this into a series! Homemade cereals 👍🏼 If anyone could do it, it’d be you!! ☺️☺️

[michaelweaklend]

I think the original corn flakes were made with dry whole corn kernels that were first steamed soft and then squished flat into the flakes. Then dried and toasted. Not sure if that is the current process though.

[RangaBonsai]

Love the idea of homemade cereal! Completely different. More please!!

[AshesAshes]

The fried tortillas with sugar are nearly the same as a Mexican dessert called bunuelos. Cinnamon sugar is used over fried flour tortillas and it's served most often around Christmas time. Yummy stuff!

[roobeeroo]

Found your channels four days ago, still working my way through by having barrythons. LOVE them really make me smile. Love to you and yours.

[carebear]

Love how enthusiastic you are. It's what I've need after a stressful day at uni

[olafthesnowman]

Made these from scratch (as in i grinded the corn fresh off the cob and made the paste)today IT WAS SOO GOOD

[blakemargason]

Lol I definitely didn’t expect you to launch the tortilla across the room 😂

[jonathanc]

Awesome! I love the idea of making cereal at home.
BTW I just tried both of your one-pot pasta dishes and they were a HIT!

[jodidonaldson]

I just had to click on this video so I could comment and say this guy can do it all! It's nice to know he's not afraid to give different things a go. New things and recreating oldies, but goodies! Way to go! 👍

[juliebaker]

Use the baked recipe with the cornmeal on top to make honey nut cornflakes.
Instead of sprinkling the top with more cornmeal, sprinkle it with almond meal (almond flour). After breaking it up, use a pastry brush to brush the flakes with honey on both sides. Then finish with your second bake. You could try brushing on the honey before breaking it up, but it might soften them up too much to break. The batter would probably be too soft to brush with honey before the first baking, but you could try it. Just some ideas you might want to try, I know you like to experiment.

[wilfgordon]

"A drop of vanilla extract" (glug glug glug glug)






Reminds me of the "2 shots of vodka" meme😂

[deeannblignaut]

I love how you put the salt in....cracks me up each time

[Rachel-phdy]

When you were saying thank you for all the watch time it made me very happy to feel like I'd contributed to something by sitting around and watching your videos all week

[Erdbeere]

Love how passionated to food you are. Just refering to „the innocence of cornflakes“

[abipotter]

Didn’t realise this till last night speaking to my mam but I’ve literally been watching you for at least 4 years and never missed a video?! Is that dedication or what

[nastaishia]

Honestly, having thicker corn flakes might help them from getting soggy longer. You've inspired me! :)

[coffeeandpeach]

BARRY! I followed you years and years ago but somehow forgot about your channel over the time untill i came across one of your gadget testing vids. Thats been two months ago and i‘ve been on a barathon ever since. Feels good that after all this time not much has changed ❤️ i appreciate that a lot. Kinda felt like coming home

[biancaandal]

OOOOHHH IM EARLY YAAAAYYY!! Just discovered your channel! Keep doing what you do! With love all the way from the Philippines!