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Shimla mirch Qeema (Serving: 7-8 People) Recipe in English:

Ingredients:

-Oil ½ Cup

-Pyaz (Onion) sliced 3 large

-Adrak lehsan paste (Ginger garlic paste) 2 tbs

-Lal mirch powder (Red chili powder) 1 tbs

-Zeera powder (Cumin powder) 1 tsp

-Dhania powder (Coriander powder) 1 tsp

-Haldee powder (Turmeric powder) 1 tsp

-Namak (Salt) 1 tsp or to taste

-Tamatar (Tomatoes) chopped 3 medium

-Beef qeema (Beef mince) 1 kg -Pani (Water) 1 Cup or as required

-Podina (Mint leaves) 4 tbs -Hara dhania (Fresh coriander) 4 tbs

-Hari mirch (Green chilies) 4

-Garam masala powder (Whole spice powder) 2 tsp

-Shimla mirch (Capsicum) 3 large -Pani (Water) ½ Cup

Directions:

-In pot,add oil,onion and fry until translucent,take out

Description

Directions:

-In pot,add oil,onion and fry until translucent,take out little amount of the fried onion and set aside. -Fry remaining onion until golden brown,add ginger garlic paste and mix.

-Add red chili powder,cumin powder,coriander powder,turmeric powder,salt,tomatoes,mix well and cook until tomatoes are soft.

-Add beef mince,mix well and cook on medium high flame until water is reduced (10-15 minutes).

10-15 minutes.

-Add water and mix well,cover & cook on low flame for -Add remaining fried onion,mint leaves,fresh coriander,green chilies,whole spice powder and mix

well.

-Cut the top of the each capsicum,remove seeds and

white part.

-In pot,add half cooked mince,spread it & set aside. -Stuffed hollow capsicum with remaining mince and set aside.

-On stove,place the pot and heat cooked mince,add water and mix well.

-Place stuffed capsicum,cover and cook for 10-15

minutes on low flame. -Shimla mirch qeema is ready.

[foodaholicskt]

Looking yummy and mouthwatering recipe you are sharing with us and keep it up

[nicolenithiyam]

The heat resistant ladle is very useful and eye catching.

[akhtarali]

Really really very tasty shimla merch recipe shearing

[yumyumfoodspotsupportid]

Looking very delicious 😋😋 beautiful presentation 😍👌

[justdrawwithshahan]

Behtreen lajawaab kya recipe tayar ki ha 👌👌👌👌

[haniakiduniya]

So yummy u make this recipe in good way I like it

[nicoletananthan]

Easy to make recipe and perfect choice for meat loving modern generation.

[GhazalaMasala]

It looks delicious 😋 good job keep sharing ❤

[معندىوفريودبري]

السلام عليكم ورحمه الله وبركاته اللهم صل على سيدنا محمد وعلى اله وصحبه اجمعين عليه افضل الصلاه والسلام بسم الله ما شاء الله تسلم يديك بالصحه والراحه على قلوبكم الله يعطيك الصحه❤ اخت جديده هل من ترحيب❤