Is the STARDEW VALLEY Cookbook any good?

I review The Official Stardew Valley Cookbook and cook a few of it's recipes.

Chapters:
0:00 Intro
0:43 Overview
3:24 Recipe #1 - Strange Bun
7:01 Recipe #1.5 - Void Mayonnaise
8:09 Recipe #2 - Seafoam Pudding
10:04 Recipe #3 - Blackberry Cobbler
11:52 Tasting Time!

#StardewValley
#Cookbook
#MisoHungrie

[TheJamsponge]

Just a disclaimer that if you're pretty much any kind of oral medication, you shouldn't ingest activated charcoal, it's *extremely* good at absorbing basically any substance in your digestive system so it can interfere with a wide range of medical treatments! Definitely look it up and if you're not sure, you can always substitute black food colouring or even squid ink like is used in the congee recipe!

[Llyrically_llama]

Never would've guessed that the strange bun and seafoam pudding were savory dishes.

[randid.c]

The idea of the void mayo being a very intense garlic mayo works so well, especially with the ingame text comparing its scent to burnt hair, that makes so much sense with a mayo that smells incredibly garlicky.

[pharoahcaraboo]

strange bun being an excessively decadent lobster dish with a brioche bun was unexpected. wow. i'd make that at home lol.

[thaliacrafts]

I'm really glad they didn't dumb this down. There are so many easy recipes out there, sometimes you want something more complex. And it's in the spirit of the game, as it's all about slow living. That's why JoJa Mart sells so much instant junk, to really highlight that contrast.

[gummybread]

Black garlic, Blackberries, Black Squid Ink. Somehow stardew valley ended up the spookiest most goth cookbook episode

[mintykiwi]

as a starvew valley player i love the dedication to making the recipes look as accurate as possible, i tried to make radish salad from stardew using just radishes oil and vinegar and it was just okay

[luisfilipimartinstrescastr]

This cookbook must be amazing for vegetarians given that the base game doesn't have that many meals which use meat.

[MsWhiteWolfie]

I’ve made quite a few recipes in this cookbook and one of my biggest gripes is no listed cook time. I had to read through the massive text to find out eggplant parm takes like 2 hours to cook.

[stargirl]

the tropical curry recipe is really good!!! especially if you add seafood (i added white cod), its really yum in the pineapple bowls

[Solovier]

I love the ideia "Is the cookbook good ?" then proceeds to do the most strange recipes inside it lol. Nice video!

[chalmersmathew]

glad to see a video with three wins and also a cookbook that isn't basic. not a stardew fan but will look out for it

[gamemasteranthony]

“Tom Nook gave me an entire island.”

Er…well…not really GAVE, but…still a decent burn there!

[talaofthevalley]

That Strange Bun looks sooo good, I love lobster and I'd definitely would try that if I ever got the chance.

[mikomakowski]

Man, first I make the farmers lunch from this book and then I see this video. Yep, today is a good day

[samanthasinger]

I actually went through the cookbook and compared the ingredients of each dish to the ingredients needed to make it in-game to see if they would include everything, and they almost all did! the only exceptions were either things that exist in SDV that don't exist in real life [e.g. 'Midnight Carp' is just carp], or more complicated recipes like Lucky Lunch, Strange Bun, and Seafoam Pudding. But even then, it was only ever just *one* ingredient or aspect that was clearly changed so things could taste good or are more easily accessible. for example, in-game the ingredients for Strange Bun are flour, void mayonnaise, and periwinkle (a type of sea snail). fully makes sense to sub lobster in for those, I didn't even know periwinkles were edible until I looked it up lol. extremely accurate, good-looking stuff, 10/10

[ToastyModeste]

A new cookbook critique, and from one of my favorite games, AND the recipes are actually legit? This is good eatin'!

[anzahanifathallah]

when this book was first revealed last year i KNEW you had to make a video on it. and it truly didn't disappoint, i love this episode!

[poyopoyowanya]

Yessss thank you so much miso for your review!! I love how they kept the theme from the games. The font size and wordiness of recipes look a bit annoying but still this book looks like a great collector’s item for sdv players. Thank you!

[fuzzyboon]

I have a bunch of berry bushes behind my house and can't wait to try out the cobbler recipe with fresh berries later this year!! Also as always, love the intro 😂