Hello, let's make gorgeous garlic butter confit 🧄 #garlic #recipe #shorts

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It's absolutely great to be chopped into little cubes and put in the freezer. It lasts a long time so you can grab it anytime you want to cook. I love cooking burger patty and then slightly toasting the buns in the leftover juice.

ditta
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Yeah that actually must have tasted like heaven. Ok but... I had an heart failure just looking at that!

blardomodica
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Not sure if there’s enough garlic in that? 🤣

kevowski