Mexican Style Potato Salad #shorts

🖨️ FULL PRINTABLE recipe here :

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[b.p.t]

My mom would add small crunchy chopped pieces of pickles instead of celery and some paprika. Hers was the best growing up! My friends still talk about it and we’re 42 now.

[beckyd]

Yes the secret is mashing some of the potatoes- my friend’s mother taught me this about 25 yrs ago and I have done it ever since. It makes a big difference no matter what type of potato salad you make-

[christitanner]

Potato Salad is amazing warm minus your cilantro add pickles, and it's GREAT cool or warm.

[gypsyrose-qqnz]

I used to make it similarly. I put pickles in . No cilantro and no crema, no lemon I used Hellman's mayo and some Dijon mustard

[anniebandana]

Potato salad IS the ultimate party guest 🤟🏾

[lovelydeath]

Glad to see potatoe salad being such a staple in everyone's summer recipes.

[ThroughHisEyes]

I agree excellent potato salad is an awesome party guest!

[susansheldon]

Here's one my grandmother made, diced potatoes boil until tender enough to mash with a fork add:

Sliver sweet onions
Quartered and diced peeled cucumbers
Diced hard boiled eggs
Miracle whip
A small dab of mustard
Black pepper
Salt

All to taste

It is the most refreshing potatoes salad I've had.

[ilax]

My Mother made the best potato salad. She cooked potatoes with garlic powder. And we were always changing or adding new ingredients. Thank you for your recipe. 🙋

[patriciabusch]

I love potato salad! I grew up in the South, so I make it that way, but I absolutely WILL be trying this way. It looks so yummy!

[adrianatadlock]

Mexican Style Es nuevo para mi 😮 pickles!!!! Wow 😂

[thomasmiller]

Our favorite is what we call 'Pink Potato Salad' basically it regular potato salad, but you use Red potatoes, Red Beet Eggs & some red beets

[RonR]

Hola Rossana,
I sincerely encourage you to consider publishing a cookbook. Your recipes are exceptional, and I believe they would be a valuable addition to my collection of Mexican cookbooks. I understand that creating a cookbook involves significant effort and capital, but the quality of your recipes is truly outstanding.
Thank you for sharing your culinary expertise with the world!

[b.walker]

So the Mexican addition to what I see classic American Style, is Cilantro, and cheese? I do like adding fresh jalapeno (minced) to potato salad occasionally, and a modern version of coleslaw (use an avocado/guac for your dressing). The addition of the jalapeno adds a BRIGHTNESS you aren't expecting. Doesn't add heat, just fresh bite.

[debraescano]

This salad looks delicious!! Thank you for sharing!

[margiehernandez]

Potato salad is my favorite and I will try making it this way!!

[luckygoldfish]

Bake your potatoes ahead of time, stick them whole in the fridge overnight. They are easy to cut up and they don't fall apart when you mix everything!

[neoncatfish]

I will have to try this recipe. I love potato salad. But I like it better when the potato salad is hot, before the potatoes are cool down.

[LauContreras-q]

Soy mexicana y nunca en mi vida he visto esta ensalada.
Soy cocinera tradicional desde hace 40 años. Sé del tema, perdón

[miriamgomez]

So delicioso. Thank you for sharing this