Chicken Noodle Soup 🥣

Chicken Noodle Soup 🥣

1 yellow onion copped up
4-5 cloves minced garlic
4-5 carrots & ribs celery chopped up

Big pot over medium heat

Add 1 Tbs oil

Once hot add onions, few minutes later garlic can go in as well

After smelling delicious add your carrots and celery

Now split chicken breast go in along with your parsley, basil and thyme, bay leaves, red pepper flakes and salt and pepper. (About 1 Tbs parsley and salt & pepper the rest was around 1 tsp)

Now 4 cups stock and 4 cups water

Once we hit a boil let’s turn down and simmer for 1 hour

Remove chicken and shred while we toss in our egg noodles then add our chicken back in for 5-6 minutes

Enjoy!

#shorts #soup

[allyash]

Yum! I made a Asian twist with my chicken noodle soup, instead of celery, I do water chestnuts, baby corn and edamame a long with the carrots and onions, I do a little ginger and soy sauce as well. It's really good, try it!

[LightTooSmoothFr]

This definitely brings back good memories. I remember being sick and my dad would make me the best bowl of Chicken Noodle Soup, and it felt like i would instantly get better, haha.

[yaboyJ]

I just found your channel and I’m already hooked. I freaking love this man! have you ever considered using a rotisserie chicken for one- two meal a week and then you can use the carcass and leftovers to make chicken stock it’ll be higher quality than anything store-bought and probably cheaper if you’re using a lot of bone broth! It makes a lot with one chicken. I like to throw in the crockpot with water and let it do its thing!!

[rayliz]

What seasoning’s did you use? Looks perfect

[tigertalks]

I wanna hear percent not how you make chicken soup Perry if you make it with a chicken LOL not skin list chicken breast.