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The Best Chocolate Cream Oreo Pie You'll Ever Eat!
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Hi, Everyone! Today I'll be showing you how to make the best chocolate cream Oreo pie you'll ever eat! This creamy, dreamy pie is super simple to make, but packs so much chocolate flavour. Using an Oreo rumble crust, with only the highest quality chocolate and chantilly cream, this will be a showstopper for any get together. Enjoy!
**All videos available in English and Portuguese subtitles.**
For FREE access to all my home recipes and food adventures, SUBSCRIBE and hit the BELL for updates on my latest videos.
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For the BAKECOOKTRAVEL TRAILER click here:
LIST OF INGREDIENTS
For the crust:
3 cups of oreo crumbs
1 1/2 tbs. of sugar
150g melted unsalted butter
For the cream
400g of semisweet chocolate 55%- or 54% to 60%
350g of heavy cream 35%
350g of milk - 3,25%
7 yolks
70g of fugar
a pinch of salt
Cream - Chantilly
2 cups of heavy cream 35%
2 tbsp. icing sugar
a splash of vanilla to your taste
10g of dark chocolate chunks for the top
Check out some of my OTHER VIDEOS here:
The BEST Butter Tarts
Pick Your Own Strawberries
Super SIMPLE Pan Fried Tilapia
My 7 Salads Meal Prep Guide
Where To EAT At Woodbine Beach
Let me know how your's turn out in the comment section and what recipes you want me to make next!
Find me on INSTAGRAM at _julianacp_
For those of you who are NEW here..
My name is Juliana and I hope you'll join me on a delicious food adventure of my favourite home recipes and my best tasting bites from around my home and around the world. As a professional in the kitchen, who's also a home chef and a total foodie, I hope BakeCookTravel leaves you feeling excited about being in the kitchen and eating the food you love!
#ChocolateCreamOreoPie #ChocolateDesserts #BakeCookTravel
**All videos available in English and Portuguese subtitles.**
For FREE access to all my home recipes and food adventures, SUBSCRIBE and hit the BELL for updates on my latest videos.
SUBSCRIBE HERE:
For the BAKECOOKTRAVEL TRAILER click here:
LIST OF INGREDIENTS
For the crust:
3 cups of oreo crumbs
1 1/2 tbs. of sugar
150g melted unsalted butter
For the cream
400g of semisweet chocolate 55%- or 54% to 60%
350g of heavy cream 35%
350g of milk - 3,25%
7 yolks
70g of fugar
a pinch of salt
Cream - Chantilly
2 cups of heavy cream 35%
2 tbsp. icing sugar
a splash of vanilla to your taste
10g of dark chocolate chunks for the top
Check out some of my OTHER VIDEOS here:
The BEST Butter Tarts
Pick Your Own Strawberries
Super SIMPLE Pan Fried Tilapia
My 7 Salads Meal Prep Guide
Where To EAT At Woodbine Beach
Let me know how your's turn out in the comment section and what recipes you want me to make next!
Find me on INSTAGRAM at _julianacp_
For those of you who are NEW here..
My name is Juliana and I hope you'll join me on a delicious food adventure of my favourite home recipes and my best tasting bites from around my home and around the world. As a professional in the kitchen, who's also a home chef and a total foodie, I hope BakeCookTravel leaves you feeling excited about being in the kitchen and eating the food you love!
#ChocolateCreamOreoPie #ChocolateDesserts #BakeCookTravel
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