Choban Salad - Turkish Shepherd's Salad (Mediterranean Recipe - Çoban Salatası)

How to Make Choban Salad - Turkish Shepherd's Salad (Çoban Salatası - Mediterranean Recipe)

Ipek aka Ms. Wykked is back with a simple and refreshing recipe perfect for Summer!

It's also a Vegetarian and Vegan Dish, so meat lovers you might have to sit this one out.

We are Making a Choban Salad - Shepherd's Salad. Very Colorful and super food dish!

Have it as a snack, side, or as a meal. Do Whatever Makes You Happy! But Remember It Tastes So Good!

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Ingredients:

Romaine Chopped Lettuce
Red Cabbage
2 Tomatoes
1/2 English Cucumber
Jalapeño Peppers
Fresh Mint
1/2 Lemon
1/2 Lime
Scallions (Green Onions)
White onion
Olive Oil (drizzle)
Chili Flakes / smoked chili pepper
Sea salt
Cracked pepper

Instructions:

1. Start with a couple handfuls of Romaine Chopped Lettuce on the bottom of bowl as your base.

2. Keep Adding All Your Chopped Veggies: Red Cabbage, Tomatoes, Cucumber, Fresh Mint, Jalapeños, Scallions, Onion.

3. Mix Together Well and Add Seasoning: Chili Flakes, Sea, Salt, Cracked Pepper.

4. Squeeze Lemon & Lime. Drizzle Olive Oil on Top and Enjoy!

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