Chilli Idli Recipe and Sambar Rice Making at Crispy Dosa South Indian Restaurant, Hounslow, London..

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✓ CHILLI IDLI BATTER RECIPE:
* Corn Flour
* Plain Flour
* Gram Flour
* Salt
* Black Pepper
* Red Chilli Powder
* Water
* Red Food Colour

Idli pieces are dipped in the above batter & deep fried in vegetable oil.

(Just in case you didn't know: Idli are savoury steamed cakes made with a batter consisting of fermented de-husked black lentils and rice).

The above fried Idli pieces are then added to the below cooked gravy.

CHILLI IDLY GRAVY RECIPE:
* Vegetable Oil
* Chopped Garlic
* Chopped Green Chillies
* Chopped Ginger
* Ghee
* Onion & Capsicum
* Schezwan Sauce (made with Garlic, Ginger and Green Chillies)
* Soya Sauce
* Salt
* Black Pepper
* Sugar
* Chopped Green Coriander

SAMBAR RICE:
* Ghee
* Chopped Tomato
* Grated Fresh Coconut
* Pre-cooked Rice
* Sambar
* Water
* Salt
* Ajinomoto
* Green Coriander

Some Idli related products that may perhaps be of interest to you:

* Idlis and Dosas - Paperback book by Tarla Dalal

(Disclosure: Some of the links on this page are affiliate links to Amazon, meaning that if you decide to make a purchase, at no extra cost to you, I will earn a small commission).

There are many more items on the menu which we didn't get to taste this time around......but this gives us even more of a reason to pay a return visit ASAP........wink, wink ;-)

Here's tags to their various social media pages:
Instagram: @crispy_dosa_restaurant_
Facebook: @crispydosa
Twitter: @DosaCrispy

A special thank you to Manibhai, chef Ranga and all of the restaurant team who very much welcomed us and graciously allowed us a privileged glimpse into their kitchen to do the videoing even though they were extraordinarily busy.

Crispy Dosa South Indian Restaurant is located at address: 123 High street, Hounslow, London, TW3 1QL

Their phone number is: 020 8814 1444

The copyright-free music used for the photos slideshow is titled: Mirage by Chris Haugen.

(This video was recorded on Wednesday 7th October 2020)
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If you click on this video means you choose to be hungry 😋






Sure! Me too 😂

StreetFoodTVCambodia
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A spice paradise and a master in the kitchen,

yagmurcamd
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Nice video as always... So tempting 😋😋

amiamy
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First zoom shot is legendary. So budget it’s brilliant. Man opened the video like it was a wild western in Hounslow. Lol big up love the videos

dunkno
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Morning Brother. Very nice video. I have never seen Sambar rice before. I would love to try that dish for sure. I hope all is well with you and your family. Thank you for continuing to post. Stuart

stuartf
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Although the word for this video is to small, the meaning is great:F-A-N-T-A-S-T-I-C

reelhappytravellers
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What was added at 3:35 that caused the flames?

AbstractMan