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7 BEST MIRIN SUBSTITUTES FOR YOUR RECIPE: vegan and halal alternatives to use if you don't have it

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Do you love teriyaki? Then, chances are you’ve had mirin before, as it’s an essential ingredient in the sauce.
It’s actually a rice wine with a sweet and tangy flavor. It’s a must-have pantry staple, which contributes to that umami richness of many Asian dishes.
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Luckily, you can substitute it if you can't find it, or want a vegan or halal alternative to use in your recipes.
In this video:
00:00 What is Mirin?
00:32 When is mirin used?
01:58 How to substitute mirin
02:11 7 Best Mirin Substitutes
02:32 Closest match: Rice Wine with Sugar
02:57 Best sweetness: Sake, Honey, and Maple Syrup Mixture
03:28 Easiest to find: Dry White Wine
03:53 Best for glazes: Dry Sherry
04:23 Better umami: Sweet Marsala Wine
04:49 Strong flavor: Vermouth
05:14 Best halal mirin substitute: Water + Agave
It’s actually a rice wine with a sweet and tangy flavor. It’s a must-have pantry staple, which contributes to that umami richness of many Asian dishes.
(if you buy something through this link, I might earn a commission at no extra cost to you. It's how I support the channel)
Luckily, you can substitute it if you can't find it, or want a vegan or halal alternative to use in your recipes.
In this video:
00:00 What is Mirin?
00:32 When is mirin used?
01:58 How to substitute mirin
02:11 7 Best Mirin Substitutes
02:32 Closest match: Rice Wine with Sugar
02:57 Best sweetness: Sake, Honey, and Maple Syrup Mixture
03:28 Easiest to find: Dry White Wine
03:53 Best for glazes: Dry Sherry
04:23 Better umami: Sweet Marsala Wine
04:49 Strong flavor: Vermouth
05:14 Best halal mirin substitute: Water + Agave
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