How To Make Puerto Rican Cake For $$$$$$

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Ingredients
3 cups sifted Cake flour ( Presto )
4 large eggs
1 cup milk regular o Evaporated
1 tablespoon Vanilla extract
1 teaspoon Rum or Almond extract
2 stick unsalted butter
Spray with flour or butter for baking pans
2 9inch with lid aluminium baking pan
measurement
For the Sirup
2 cups of water
1 pr 2 cups sugar
1 tablespoon of any flavor like Rum vanilla or almond extract

Frosting
you can uses any frosting can or homemade
Sprinkles
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Комментарии
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You’re the absolute sweetest lady Evelyn. Just hearing your voice brings me so much comfort. I make this cake every year for my family. They all love it so much. Thank you for all you do. I’m so excited to try all your recipes. You’re so talented. God bless you and your family.

hailey
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I had a slice of this cake from one of my co-workers. It is one of the most delicious cakesI’ve have ever had. It was tender and so flavorful. I will be making this recipe today. Thank you so much.

cheriwilliams
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Can’t find the recipe for your frosting on your page.

carmortiz
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WOW!!! took cake out the oven to cool off and just now realizing that i used slated butter :'(

CrazedNYRican
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Alright im going to make this right now wish me luck ..

victoriaferrer
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Do you put the syrup on when the cake is hot

jillbeaudette
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Me encanta su forma de trabajar con esa alegria y positividad. Doña Evelyn, me di cuenta que se le olvidó añadir cuanto de azúcar en la descripción de la receta. Bendiciones.

vlogsymaswanda
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Wow.... I really love to buy slices of Puerto Rican cake from vendors on the street who sells their homemade cakes. It's the most delicious cake I ever tasted in my life and never knew what made it stand out from all other cakes. But now I know how they do it, thanks to you Evelyn! I'm gonna do this recipe for sure! You've got you a new follower here!

bc
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How much do you suggest to sell it for?

amarisdiaz
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How much can I sell the cake for? Cuantos dinero para vender?

amarisdiaz