Hit The Right Mash pH!

Adam Mills, Head Brewer at Cartridge Brewing discusses the in's and out's of using acid or acidulated malt to adjust mash pH. This is an edited clip from my August 2022 Livestream.

Instagram: @adam_makes_beer ~ @jungbrudekk

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Hello, I am Adam! I am Head Brewer at Cartridge Brewing outside of Cincinatti, OH. I am a former high school and university educator, and I have been making beer for a living for over a decade. My goal here is to give a behind-the-scenes look into the craft brewing industry, and to share any knowledge I have. I am not the perfect brewer, but I am always pushing myself to get better and to learn more. I have an amazing team behind me, my Assistant Brewer, Maggie, and Josh, our cellarperson and packging lead. Our goal in the brewhouse is to always aim for the bullseye, knowing we will never hit it. That mantra keeps us focused on continual growth, and helps us appreciate the journey of improving as brewers.

[smn]

Great videos. Adam seems like a really genuine fella and I appreciate that more than pretty much anything else. Maybe someday I can sample some of his finely crafted products. Cheers!