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Grape Jelly & Barbecue Meatballs Recipe - on the stove!
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This is how to make barbecue meatballs on the stove.
Cookware used in this video (Amazon affiliate links)
Ingredients used:
(18 ounces) barbecue sauce
(18 ounces) grape jelly
(32 ounces) frozen fully cooked meatballs
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The above are affiliate links, which means, at no extra cost to you, I'll receive a small commission for purchases through those links. This helps support the channel, thank you.
*Casual Cooking’s content is for entertainment only. Use of this information is strictly at your own risk. Casual Cooking will not assume any liability for direct or indirect losses or damages that may result from the use of information contained in this video including but not limited to economic loss, injury, illness or loss of life. Links above include affiliate commission or referrals. I'm part of an affiliate network and I receive compensation from partnering websites. The content of this video may be outdated or inaccurate.
Cookware used in this video (Amazon affiliate links)
Ingredients used:
(18 ounces) barbecue sauce
(18 ounces) grape jelly
(32 ounces) frozen fully cooked meatballs
--------------------------
The above are affiliate links, which means, at no extra cost to you, I'll receive a small commission for purchases through those links. This helps support the channel, thank you.
*Casual Cooking’s content is for entertainment only. Use of this information is strictly at your own risk. Casual Cooking will not assume any liability for direct or indirect losses or damages that may result from the use of information contained in this video including but not limited to economic loss, injury, illness or loss of life. Links above include affiliate commission or referrals. I'm part of an affiliate network and I receive compensation from partnering websites. The content of this video may be outdated or inaccurate.
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