I bought 70 Russian piping tips!

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Hi I am Ann Reardon, How to Cook That is my youtube channel it is filled with crazy sweet creations made just for you. Join me for creative cakes, chocolate & desserts, new video every Friday.

Feel like binge watching? Here's some more of my videos:

MAIL:
PO Box 202
Chirnside Park 3116
Australia

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I loved the video it's very helpful but I had a hard time seeing the pattern when you used the white and yellow frosting :(

karena
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I’m a Russian and I wanted to find out why are they called that. Still satisfied with this tasty looking cream thingys.

doloreshartsu
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Wow, this must have been so much work to edit and keep organized! I love it!

karenkavett
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When I saw the title, I thought you bought suggestions from Russia to help you pipe easier

quaidday
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Я вообще не знала что у нас столько приспособляшек для крема, я прямо удивлена.

cornflakes
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Loved your video but yellow was a terrible color to choose. I couldn't see the details very well. Contrast collors work better ;)

biaclarissa
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Well, I liked lots of them, but I’m more impressed with your piping/cleanup video, you really are dedicated to giving us excellent content Anne, you are an inspiration to me as I learn how to YouTube in my modest way. You are awesome! 😘

thelasthomelyhouse
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I'm not even a baker or into deserts much but I love this channel because it's honestly fasinating how much I don't know aha and she teaches it in such a lovely simple way 💕

unsealedkale
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10% of comments: complementing video
90% of comments : *insert Russian*

piotrjankowski
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Ooohh i like that one, better comment that later-- wait oh, i like that one bett-- nonono _that_ one looks pretty-- holy molly that one, definitely that-- oh hey that one's cute too... Wait, , which one i like again?.. I- i like them all!

acelineace
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I love how much effort you put in your content 😀😀😀

sg-vntv
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Happy Good Friday Everyone (and Happy Easter for Sunday)! Here's a question for you... with dwindling / unreliable adsense on YouTube now I have been considering whether to upload less often OR start a Patreon to help fund video costs. Do you think I should? Is it something you'd support? IF this is something you'd consider actually supporting what rewards would you like to get in support tiers? Please don't answer the rewards question if you're not interested in supporting because then the answers won't actually be helpful to me. For those of you who are unfamiliar with Patreon it is a website where people can pledge monthly donations to support creative people to help them continue to do what they do. In return there are usually some thank you rewards for different levels of support. I dislike asking for help, so I have been tossing around this idea for some months now and finally got the courage to ask what you think... be honest

HowToCookThat
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I like the one on 3:30 much, probably also because of de colour combination

lentheschutten
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The pipes look like possible patterns for Mangekyou Sharingan

rohitkallakuri
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Why is it even in my recommen... oh look, a flower made of creme!!

fridakahlo
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The double and single layered petals all look so cute.

PinkiTadinki
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“I bought 70... so you don’t have to”
Me: yeah, so I’m gonna want all of them.

viclovesbooksandtheatre
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Can we all just appreciate the amount of buttercream and tiny cupcakes Ann made for this video??

floracaroline
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i love that Ann discovers a fault but it’s not one that can’t be worked out by changing the frosting color…so it’s really making the flowers look more authentic by accident!

bostonrailfan
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Most of them remind me of barnacles rather than flowers

poppyflower