Classic Butter Sweet Corn

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Servings - 4

INGREDIENTS
Steamed sweet corns - 200 grams
Salt - 1/4 teaspoon
Black pepper - 1/8 teaspoon
Chaat masala - 1/2 teaspoon
Red chili - 1/8 teaspoon
Butter - 1 1/2 tablespoons

PREPARATION
1. In bowl, add all the ingredients and mix it well.
2. Serve.

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How is this classic BUTTER corn first you added other stuff

Tomoboy