The Surprising History of Tomato Sauce

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This video is about The birth and growth in popularity of tomato sauce
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Before that 1692 book, The Spanish were using mexican tomato sauces on spagheti and all over foods..

CFITOMAHAWK
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Thank you for your informative videos sir! As a gastronomy student I have to thank you more than once, I wish you a good day :)

CloudSkyyyyy
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The Incas In Peru Cook the tomato .. 500 years ago .. !!

LUIS-fkpy
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*The Origin of Red Tomato as we know today came from South America* not Mexico. The Language of the Incas was Quechua and the Quechua Word for Tomato is Chilltu (Pronounce as CHILL-TU in Spanish) . Spain use to unify names across its Colonies in America, that is why they confused the World joining Green Tomato and Red Tomato as just "Tomate" The German Botanic Augusto Weberbauer identified the origin of Red Tomato to be from Peru 🇵🇪 . All the Science and Studies says that Tomato (the red one we know) is from South America. There is no arqueological evidence that in Mexico was used red tomato, but the evidence for green tomate is big, while in Peru the evidence of red tomate is everywhere .

carlosespinoza