Wolfgang Puck and Montague Legend Charcoal Broiler at Spago Beverly Hills, CA

Chef Wolfgang Puck at his flagship Spago Restaurant demonstrates the versatility and value of the Montague Legend Charcoal Broiler. Chef Puck extolls the durability and value of legendary Montague commercial cooking equipment. During the demonstration, Chef Puck prepares a Whole Grilled Fish stuffed with herbs and lemon and a large Veal Chop.