LEMON LOAF CAKE with Glaze | Simple and Easy Recipe

Lemon Loaf Cake
✔️Cake Batter
3 whole eggs (large)
1 cup sugar (200g)
2 tbsp lemon zest (12g)
1/2 cup canola oil (120ml)
3/4 cup plain yogurt (190g)
1 & 1/2 cups all purpose flour (200g)
1 tsp baking powder (5g)
1/4 tsp salt (1g)

✔️Glaze
1 cup powdered sugar (120g)
3 tbsp fresh lemon juice (45ml)

•Loaf Pan size: 8x4 inches

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