How To Make Trini Peanut Punch | Foodie Nation

Kezzianne and Chef Jason finally get around to making the highly requested Peanut Punch recipe:

Yield: 4 (6 oz) Portions

INGREDIENTS

1½ Cup Evaporated Milk
1½ Cup Whole Milk
Dash of Cinnamon Powder
Pinch Fresh Grated Nutmeg
1 Tsp Vanilla Essence
Dash of Aromatic Bitters
1 cup Creamy Peanut Butter (Room Temperature)
1 cup Condensed Milk
2 Tbsp Granola (Garnish)

METHOD

1. Place KitchenAid Blender container vessel on your counter and pour in both the evaporated and whole milk. Add the cinnamon powder, nutmeg, vanilla essence and bitters in.
2. Carefully place in the peanut butter, drizzle in the condensed milk and cover vessel with rubber guard provided.
3. Begin to blend and pulverize the peanut punch to incorporate and process all the ingredients until smooth for about 45 seconds on speed 2.
4. Place a few blocks of ice into your glasses and pour over the peanut punch. Sprinkle with a little granola over each drink and serve.

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Connect with:
Kezzianne Miller: @kezzidoeseat
Chef Jason Peru: @chefjasonperu

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MUSIC CREDITS:

#KitchenAid #PeanutPunch #TriniPeanutPunch

[testimonychristianstrategi]

Ghana in the house. I love my Soca. Tiney Winie! I miss Trini Bakery on Nostrand.

[MzTweetyBruce]

This is LITERALLY how I does make my punch. The only thing I do differently is blend the Granola with the punch. Great video. 👍🏽❤️

[AAli-xyvj]

Everytime i watch your channel i am seeing an exponential increase in the energy between the both of you... This is foodie love story... lol... Good job guys. Nice recipe.

[terrimcleod]

Hi guys I am from Trinidad but live in the US, I love your videos and you both are funny, thanks for the lovely videos .

[janejulien]

Besides the recipe...I does come for the laughs...thankyou guys

[dianneamaris]

I need the receipy for sea moss please.

[shyammohabir]

The Best Line from Chef Jason "if it ain't tight, it ain't right" :) .. Kezzianne blushing - Man wicked you know hahaha

[stephaniegreene]

Hello chef Jason and kezzy, that punch looks great, I have to try it, love from Georgetown Guyana 🇬🇾

[michelleworrell]

Hi from New York. Thanks for all the videos. I will definitely be trying one of my favorite things the peanut punch. Well if I may ask please - Christmas is coming and As things have most of us at home can you give us a Christmas series eg. how to bake black cake, turkey, ham, pastels, sorrel, ginger beer, the hold longer time Christmas spread. I’m sure viewers will appreciate that very much. Thank you. Please keep safe.

[MrNathanielify]

I love this recipe and I love the fact that you used all the spices (Grenada)

[yvettemiller-samuel]

You’ve moved our simple cooking to gourmet standards. Great personalities, great food! Thanks for sharing! 🇱🇨

[rhondachandler]

I tried it your way delicious and I love the idea of the granola topping give it that extra yummy taste...I enjoyed it

[anne-marieriascos]

Love all your recipes. Love your peanut punch recipe. Making it this afternoon!😍🇹🇹

[Bush-Master]

Big up Trini. I'll certainly try this, zeen !!! 💯💯💯🇯🇲🇯🇲🇯🇲

[cpggoa]

How creative. you island folks having fun.

[TheDilovely]

I love to make Peanut punch...foodie nation always shows me what extra ingredients I should use...like that macaroni pie recipe. Yum.

[samoracross]

I tried it...Delicious! From Grenada 🇬🇩 and Montserrat 🇲🇸

[duchessindra]

This is exactly how I do mine in St Lucia but I add a bit of white rum in it. Taste so good.

[xiinomadia]

Top 3 places I frequented in Trinidad:

1. Brown's (St James, he only comes out at around 9pm mostly weekends) hands down legendary, no close competition. He has a signature concoction call 'Tropical' I seriously had to ask him if this was still punch he doing tasted like nothing I ever had before. Whole other level.

2. Horsepower (Downtown corner of George & Independence Sq. The area is a little rough to venture but there are gems to be found in rough places)
They have the widest and weirdest variety of blends I ever saw from aloes to eddoes to shark fin moss or just get the usual which is awesome.

3. Harry's (they used to have a mobile cart in front of New City Mall, Downtown)They had a blend with peanut, banana & linseed together with granola, glucose power and pureed ice, tasted somewhere in between a milkshake and icecream.

[Reza-]

Excellent. My first time seeing how this recipe is made. Definitely trying it .❤💯💯🙏🙏🇬🇾🇬🇾🇬🇾🇬🇾💯❤👍👍