It is so easy to make #croissants at home, of course, with some practice Details are in description

Please find detailed instructions on how to make perfect croissants on my website ⬇️⬇️⬇️

#croissant #homebaking #croissantrecipe #recipe #bakeathime #chicagocroissants #chicagobaker #explorepage

[Daragausthedragon]

Instructions unclear: I just baked butter in my oven for an hour and a half

[kisselleenpaulino]

What I hate about short clips is that they make baking so easy and it makes me wanna do it HAHAHAHA

[itsdsanti]

I miss the joy I used to experience when baking, I hope I find it again someday 😊

[simranchopra]

I just made them today at home itself they turned out real good 😉😉

[robinjehanno]

As a franch pastry maker, it’s a very good job😉

[leasomekbc]

As a french I can say this croissant looks delicious!

[buttercup]

How do u make it puff up like she did before baking ... Should we just leave it rest or something ... I have never baked so yeah 😅.. love it if someone could help

[lindalindi]

Nagyon szép sütemény!!
Nagyon ügyes vagy gratulálok!
Minden jót kívánunk neked!!

[NicolasEjzenberg]

Hello what milk do you use ? Is it whole ?

[cool.chameleon]

Nice !! My grandma makes homemade croissants every Easter and she makes some with ham and cheese it’s so good

[DutchfoodCouple]

Oeeee these croissants looks DELICIOUS 😮

[dwilani]

Sangat rapih....sya akan mencobanya...

[MattMCH]

Those Were The Most Perfect Croissants Ive Ever Seen :D

[jean]

Ok
I am French, so I love croissant .
Ok i have select my appartement to live under a bakery ^^
But honestly, for non French people, croissant, real one, this is simple but very good ^^
Nature
Or with butter and strawberries confiture :)

Or salt version with, béchamel. Ham and gruyère ^^

[NajatAlzahrani]

You baked in regular oven .. up or down with fan

[elscruffomcscruffy]

Just pastry sheets and butter....right?

[Deerhound]

I felt like I could taste the literal butter in the dough

[dominikn]

Why do you make that little cut in the broader end of the dough? Just curious.

[verdad]

Serious question: Is shaking/jiggling the croissants necessary before placing in oven? I’ve seen other videos where bakers do this, and I wonder if it’s part of the process. Thank you in advance! I’m woefully ignorant.🤓

[markharrisllb]

Is the dough a sourdough or yeast? I use sourdough and a barm so a bit of both.