The Easiest No-Bake Layer Dessert (Biscoff Γλυκό ψυγείου)

Ingredients
2 packs (500g each) Biscoff cookies
1 cup milk for dipping
The Cream:
4 cups (950ml) whole milk
1/2 cup (80gf) cornstarch
1 and 1/2 cup (375g) granulated sugar
8 egg yolks
1/2 cup heavy whipping cream
3 teaspoons pure vanilla extract
4 oz (113g) unsalted butter
topping:
Biscoff cookies, crumbled
Instructions
Make the Cream:

Combine the milk, half of the sugar, and the salt in a saucepan and cook it over medium heat until steaming hot. Combine the egg yolks, remaining sugar, cream, and cornstarch in a bowl and whisk together until smooth. Add the hot milk to the egg mixture and whisk together. Transfer the mixture back to the saucepan and cook over medium heat while whisking it constantly until thickened. Remove from the heat and add the vanilla and butter. whisk together until incorporated. Pass the cream through a strainer that has been set over a large bowl.

Arrange the Dessert:

Pour the milk into a shallow bowl and dip the cookies for a few seconds. Not too long or they will melt. You can skip this step for a crisper cookie layer.

In a 9 by 13-inch baking tray add the cookies to the bottom. Add another layer of cookies if desired and then top with half of the cream. Spread it over the cookies in an even layer and top with another layer of cookies. Add a double layer for a richer dessert. Spread the remaining cream on top and cover with plastic wrap.

Chill in the fridge until cold. About 4 hours in the fridge or 1-2 hours in the freezer.

Pulse the remaining cookies in a food processor until they are crumbs.

Sprinkle the cookies over the cream and slice into portions. Serve!

Kali Orexi1

Notes
This dessert can be made a day ahead of time and chilled in the refrigerator until ready to serve. Top it with the cookie crumbs before serving.

feel free to substitute your favorite cookies instead of the Biscoff cookies.

Music Used:
Greek Sun Time (With Intro)
ITEM ID: 66582698
By: tonyanthony

Its All Greek
ITEM ID: 84456733
By: LowNotes

[jonbaum]

Dipping the cookies in something alcoholic would bring this to a whole new level. Coffee liqueur, Irish cream, vin santo.

[cathysfetsos]

Yes Please more fridge Cake desserts! They are the Best!!!!

[lisab]

This looks dangerous 🤤 More desserts like this, please. 😁❤️

[helenwong]

I've never heard or seen biscoff dessert before, but it looks delicious and a little bit like tiramisu !!! 🍰🍮🎂

[ChantaltheFrency]

I live in Belgium and biscoff just the best. They have donuts as cakes with frosting absolutely 👍. I always feel sorry for people that they dont have access to the whole cookies and cakes ensemble biscoff makes… thanks for this dessert! Im gonna try it!

[marianoto]

Just found your channel love love how you teach us recipes thank you

[staceymckinnon]

I love Biscoff. This looks fantastic.

[elizabethvera]

Looks delicious 😋. Will definitely be making it. Would love to see other recipes like this one🤗.

[cbak]

I'm going to make this with ginger thins. Thanks D.

[Mary-yxsy]

Looks delicious, please make more of these dessert will be waiting.

[Morena]

I love biscoff cookies. This will be a keeper recipe. More dessert like these please, thanks

[dentzierands]

THIS LOOKS SO FUN. CANT WAIT FOR MORE. THANK YOU

[sheriw]

I think I'd like the 2nd layer to be whipped cream instead of custard. Looks great.

[emilyk.michael]

What about a touch of lemon zest in the cream? Or an orange-chocolate version?

[BoydTX]

I've been teasing out the idea of baking a cake with both chocolate and vanilla pudding swirled together between the cake layers (after the cake is baked, of course). Now you show me this, and this would be even better!

So, I'm going to have to figure out how to make half of the pudding as chocolate. LET THE EXPERIMENTATION BEGIN!

Γειά σου!

[katerinamafiosa]

hi koukla, i made this and it was a hit!! - one thing i noticed in the recipe on your website it says to mix in the salt but you don't mention salt either in your video nor is it listed in the ingredients. i did not add it but i wanted to let you know of the error..love ya!!

[adelefarough]

This looks great! Can you give us the Greek title of this written in the Latin alphabet? Thanks in advance!

[barbarapearson]

Ooh, that pistachio cake sounds interesting.

[anasperdiki]

Yes, please, make chocolate, pistachio, or lemon!

[karmenpogosyan]

Please put the cookies box so we know which cookies to buy. And Where? ❤