Surviving 24 Hours on African Food!!

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🇬🇭 *ACCRA (The Capital of Ghana)*
🍽️ CO-HOST » *Maame Boakye* 💁🏾‍♀️

📍 HQ2W+FPF, Accra, Ghana
⏰ Mon-Fri: 10 AM - 5 PM (Sat-Sun: Closed)

🍛 *JOLLOF* (Jollof Rice)
Steam goat meat pieces with blended onion, ginger, garlic and habaneros. Stock. Fresh tomatoes, tomato paste, and habaneros puree.Curry powder, shrimp powder, fish powder and crushed bouillon cubes. Salt. Bell peppers, carrots and fried goat meat.
💸 *₵92.80 GHS / $5.95 USD*

2️⃣ *Jamestown Kenkey House*
📍 306-298 Hansen Rd, Accra, Ghana
⏰ 6 AM - 9 PM
👩🏾‍🍳 *Naa* (Owner)

🍖 *KENKEY* (Steamed Fermented Corn Dough)
Maize grains, water, salt. Enjoy with fried fish, shito and red pepper sauce.
💸 *₵5.62 GHS / $0.36 USD* per bundle

🍖 *PIG FEET STEW*
Boiled pig's feet, tomatoes, onions and habanero green pepper, tomato paste and stir, salt and spices.
💸 *₵46.48 GHS / $2.98 USD*

📍 286 Watson Ave, Accra, Ghana
⏰ 9 AM - 5 PM
👩🏾‍🍳 *Sika* (Owner)

🥪 *TATALE* (Plantain Pancake)
Ripe plantains, flour, ginger, nutmeg, onions, peppers.
💸 *₵29.01 GHS / $1.86 USD*

🍝 *ABOBOI* (Bambara Bean Stew)
Bambara beans, pepper paste, ginger paste.

📍 Jungle Ave, Accra, Ghana
⏰ Tue-Thu: 2 PM - 10;30 PM | Fri-Sat: 2 PM - 11 PM (Closed Sun.)

🥪 *KOSU NE MEKOE* (Ghanaian Deviled Egg)
Boiled eggs. Turmeric powder and red cabbage water. Pepper and onions with fresh tomatoes. Garnish with pepper, pickled peppers and onions.
💸 *₵55.53 GHS / $3.56 USD*

🥪 *GUINEA FOWL CONFIT*
Guinea fowl meat, duck fat, salt, garlic, thyme, peppercorns. Oven. Deep fried. Top with Yaji powder, pickled cabbage and carrots.
💸 *₵773.32 GHS / $ 49.58 USD*

Timestamps:
0:00 » Intro
0:37 » Jollof Rice
5:40 » Kenkey
10:30 » Salted Pig Feet Soup
12:47 » Chef Maame’s story
13:35 » Tatale
15:11 » Aboboi
16:00 » Why Ghanaian Food is not so Well-Known
17:15 » Elevated Kosua Ne Meko
19:23 » Elevated Guinea Fowl
21:43 » Chef Maame’s Ambition
22:30 » Bloopers and Outro (Peace!)

#BEFRSghana #BestEverFoodReviewShow #BestEverGhanaFoodTour #BEFRS #Sonny #Streetfood #SonnySide #BEFRSstreetfood #GhanaianFood #GhanaianCuisine
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🥒 *ABOUT BEFRS:*
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬 *CREDITS:*
DIRECTOR/HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Trần Quang Đạo
CAMERA OPERATOR » Đinh Tuấn Anh
EPISODE EDITOR » Ngọc Lê Hồng
COLOR & MASTER » Quí Nguyễn
PRODUCERS » Nhi Huynh, Terryh Nguyen

Selected tracks via Audio Network 🛆

*Business Inquiries:*

[BestEverFoodReviewShow]

Follow on Instagram for more fun food videos! @BestEverFoodReviewShow

[jasonwhite]

I love how Ghananian food is always presented so well, and it tastes amazing too

[richarddupey]

Sonny left Ghana before posting Ghana Videos, I really wanted to meet you, I have followed this Channel I was the first person to congratulations this channel on 1m subs, whiles following from 14k subs, , congratulations for coming to Ghana

[bettyjohnson]

If you start enjoying Ghanaians food especially Jollof rice, trust me you won't stop eating Ghanaians food.All Ghanaians gather here🇬🇭❤️❤️

[trevorstockwell]

I’m loving the first two women, they have such positive energy and seem happy showing off their food and culture

[dennisbrown]

*Ghana is the soul of Africa*
When the soul leaves the body there's no more life in the body* .
To wit, there's no Africa without Ghana. 🇬🇭🇬🇭🇬🇭🇬🇭🇬🇭
*Proudly Ghanaian, Proudly African* 💪

[exudeku]

Jollof is absolutely one of the top rice dishes of the world

[bily]

My mother land, God bless our home land Ghana🇬🇭

[galaxycreativestudio]

Ghana has one of the best foods in west Africa including amazing tourist sites too

[ericzhu]

Let's just thank Sonny for travelling so far away to show us all these amazing delicacies that most of us probably haven't even heard of!❤❤❤

[Jb_bruce]

I can't believe this is the first time I'm saying this but... I'M PROUD TO BE GHANAIAN

[peternganga]

I am kenyan and we do have some foods 🧐, but the west of africa has variety, good diverse variety. Trying them in their authentic environment is definately on my bucket list.

[Upkallo]

If you are not originally a Ghanaian and you happen to visit Ghana 🇬🇭 it feels like heaven. Oh Ghana 🇬🇭 🎉

[i.h.]

I was literally searching for something to watch and the video came. Nice! Ghana's food has so many spices, looks colorful and flavorful. Pretty sure we Brazilians would love it! And we're also passionate about rice and beans. The Jollof rice made my mouth water (and Chi Chi is so nice!) and the porky bites look amazing. Lovin' this series so far

[joemokhari]

I'm from South Africa and never tested jollof but I vote for the Ghanian jollof.

[Wutertheodds]

Chef Mamme was great! Such an awesome attitude and I hope one day she gets the Michelin Star she strives for!

[ciu]

After this video i guess Miss Nigeria would wanted have some word with you 😂😂

[yawfraser]

Yay, another Ghanaian one.
So happy 🧡🇬🇭

[fancydre]

Chef Mamme is not only beautiful, but incredibly talented. Her knowledge of Ghanian food and its history, along with her education in fine dining will definitely earn her a coveted Michelin star. Great episode Sonny.

[Smorccc]

What a beautiful restaurant. I’m really impressed with how clean the kitchen was (I live in Canada and most should aspire to be that clean and organized). I think many people only see the worst bits of Africa, and Sonny does an amazing job at showing the best of it too 👍