CRISPY Chicken Karaage - Japanese Fried Chicken

Welcome to Day 4 of Cooking 15 Street Foods for 15 Days! Who doesn’t love fried chicken? Today we are making one of my must-order dishes at Japanese Restaurants - Chicken Karaage! Deep-Fried till perfection, these extra crispy Chicken Karaage is crunchy on the outside and super juicy and flavourful on the inside. If you never tried Japanese Fried Chicken, this is your sign to make it at home this week! Make sure to make extra because I promise you will be reaching for seconds.

#short #shorts #friedchicken

[keshiniconhyea]

I made this. Turned out awesome😍😍 I switched the cornstarch with panko at the end but added the cornstarch in the marinade. Thank you Tiffany 😊

[elianaescalante]

Love it when she says NOW LOOK AT THAT

[JudoNine]

You just made me the center of attention for game night

[monarich]

Made this tonight with Japanese curry🤤

[Mimi-tufd]

I made this but I added salt. Salt is a MUST.

[heartbaetiong]

why os this so underated this deserves more

[QuintonRascal]

I love your recipes easy and simple to follow 😊

[piratesprayer]

Too bad the recipe isn’t in the description with the limited amount of info in the video

[SarahRobert-hfcx]

You can also use rice flour or just Blend rice which I did in a spice grinder until it's a fine powder works perfectly

[shivadizayin]

Bang ! Right to the point! Love it! 👍👍👍

[AnimeLover]

Can you leave it for longer than 30 minutes?
Plus is freezing an option?

[JoePvpii]

I made this unintentionally, I was marinating some chicken for Teriyaki, but I made a sweet chili sauce for some wings and had left over, added some Sesame seeds and other ingredients, and basically made a Sweet n Spicy Honey Sesame Chicken. Shit was 🔥

[yukishirusagi]

Not going till I was a little bit worried with how it was going to come out because normally we don't use chicken skin but it did look nice!!

[siegeone]

I made one of your 20 minute meals and it took me 1hr and 45minutes and I didn't even use all the ingredients LMAO 🤣😆😆😆

[melodyyy]

does the crispy coating taste like potato chips? u used potato starch so i was just wondering

[charms_]

What can we substitute for sake.and mirin?

[wahineokeakua]

@tiffycooks do you debone your own chicken or buy it deboned? If you debone it can you share a video on how you do it? Ty!

[eepshita]

I live for your "Mix Together" 🥹

[jasminebourne]

In someway I wish I didn't live by myself so I can make this

[ttmmaacc]

Wheres the real video with measurements?