BAJAN BREADFRUIT COU COU WITH RED SNAPPER

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Breadfruit is a large fruit that is found on trees . It has been a staple in all households through out the years It may be roasted, baked, boiled, fried, or dried and ground into flour.It eats well with butter or gravy.

recipes calls for
1 whole breakfast
2 red snapper
1 lg onion
1 lg tomato
1 pepper

Boil breadfruit with salt on till soft and tender, mashed until creamy
seasoned fish with tinaraine seasoning, fry in pan with onions until golden brown.
Add to pan onions, peppers, and tomatoes. saute then add ketchup, hot sauce and curry powder to gravy.
Serve and enjoy.
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I often say that the best Bajan cooking is with the folks in the Diaspora. You all treasure those recipe pass downs from grandmas and mums sometimes more than we do at home. You are the real deal Tina!

sophialewis
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Thanks Tinaraine you never disappoint. Making some today.

IGetGarden
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Hi Tinaraine, I just love your spirit. I love how you fried the fish in the onion. I am like you. I’m always hoping that the breadfruit is good. I enjoyed your video. I will be watching more of your cooking. I did all that you asked. TY.

emilyecm
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Congratulations grandmother. Well come to the club GOD bless you and Your family

anoranorville
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Awww!! Congratulations to you and your family!! I love breadfruit cou cou!!

navycottoncandi
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Uhm😋😋 your food looks so good Tina.Thank you so much for sharing. Congratulations👶

DesignedByTheboss
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Hi Tinaraine I enjoyed watching you prepare breadfruit cou cou, but I remember watching my Mom and Aunt cutting up small pieces of pig. snout and adding it the cou cou. So when you eat the cou cou at time you would eat a piece of the snout. It use to be very tasty. Keep up the good works.

eleanorwilson
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Congratulations on the birth of you grand-child enjoy and be bless this is a wonderful blessing, the breadfruit couscous looks great thanks Tina

heatherhaddock
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Good morning, Tinaraine. I had fun watching you make this meal. You making the gravy reminded me of how my mom used to make it; it all looks tasty. I will try your breadfruit cou cou recipe when I feel like eating some. Congratulations on the new addition to your family.

avawarner
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Tinaraine,
Congratulations to the new addition to the family.This baby will bring you great joy.
I recently viewed your channel (i found it by accident), but i truly enjoy your cooking.Your cooking reminds me of my mother's.
Be well
I am also Bajan

peggykellman
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Morning Tina, Friday morning in UK time 05.47 a.m, I'm still in bed watching your breadfruit cou cou and fry snapper video, girl I made breadfruit cou cou for the first time in years this week, also on Sunday I had roasted some of breadfruit with codfish and I use the other piece for breadfruit cou cou this week again with codfish it was delicious. I love your recipe for fried snapper too that's how I season my fish girlfriend but never put cornmeal in with my flour to fry the fish. You seem very happy today in the kitchen, now I see why you are so happy you are a grandmother, 😘🌹🌹🍾 congratulations to you, daughter and husband. You didn't say if it was boy or girl though. Anyways the food looks yummy. I want some please. UK😘💕🇬🇧

AngelA-cumg
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Congratulations grandma! You looked so happy holding the baby even wearing a mask:) Blessings and stay safe back at work:)

staciw
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Hey Tina, you have your hands full my dear, congratulation!!! I am so happy for you. Have a blessed weekend. Xo

EverythingPaulette
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Nice! Where iz de gravy? I like it swimming in gravy

soniamoore
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I love your recipes, keep them coming.

sandyperkins
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Next time you make bajan cornmeal cou cou don't make it in a microwave. Show it the real way bajans make it. That's what make the cou cou takes so great for many years and more to come

janicehoyte
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I thought you needed more liquid in the gravy

estherbrowne
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Mommy said she need some breadfruit now. They don't have any in Clearwater. Lol

helena