How To Grill Smoked Sausage in Air Fryer

Amazing this air fryer is (in my Yoda voice!)

[Wiwb]

Just tried this! This is a game changer!! wasn’t able to get it the skin crispy and juicy like at restaurants from using a pan. Tried it you way and cut the sausage. Exactly as described. Thanks for the video!!

[Elkins]

You should put your sausages in the buns and back in the air fryer for a couple of minutes at 360° will make them nice and warm with crispy crust.

[cjbartels]

So excited about this!!! I was all with the fried bologna and burnt edges! 🙌🏽👏🏽👏🏽👏🏽

[locutus]

Dude, that is genius cutting the spiral shape like that. I would slice every half inch but you get a nice even cook with the spiral. I am trying that right now, I like to get inside all nice and crusty as well

[mikepoint]

A huge shout out from Vancouver Canada, that looked great . I’m gunna fix me up some right quick . Stay safe and happy holidays

[lobolonewolf]

I own this same Air Fryer. And I cook everything in it. It makes perfect baked chicken, ribs and so many things.

[karendodds]

Loved them!! Nice and crispy! Cooked for 8 minutes in preheated air fryer @400 degrees. Perfect 👍

[thecatat]

Wow, they taste amazing. I Will definitely cook these again. Thanks very for posting this.

[andrewsandoz]

Can't wait to try this. The spiral cut is a plus! Thx.

[dianerincon]

Perfecto! I’m going to try this on kielbasa. Thank you for the demo!

[kennethjenkinssr]

Instead of spiral cutting them get you some metal skewers and run them through the center. They won't curl and the metal carries the heat through the center for even cook!!!

[latonyahughes]

Hey!👋🏾 I’ve been doing this method that I got from you from this video for awhile! And yes! It is a game changer! Thanks for the tip!👍🏾

[darealkp]

This is great I’m most definitely coming here more

[mimistans]

The fried bologna. I am in my 60’s and boy that brought back memories.

[Geena]

They look delicious! I'm about to make one now only I'm using a Brioche bun!

[RescueResponceTeam]

I will say I like how you spiraled those Johnsonville Sausage links I have some Johnsonville Links in my fridge I'm gonna try that tomorrow it seems it really does cook it better.

[jackiepurdy]

Wow, I just cut my Cajun style sausage the same way. Also with my Great Value wheat bun, delicious. Thanks for sharing😀😀

[patriciaspires]

Can you cook lumberjack, sausages, the same way?

[michaelfishpnw]

That spiral tip is gonna be the new way I cook sausages

[michaelscott]

I love how you spiral sliced them. That's pretty clever. They came out looking fancy. Lol. I love a good almost burnt sausage as well. I have a link of cheddar sausage I'm fixing to try in mine.