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CHICKEN PASTEL PINOY STYLE 🥘 REALLY CREAMY AND TASTY!!!
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A tasty and simple to cook chicken pastel using readily available ingredients which you can find in your local supermarket. It required no baking and no need to top it with pastry crust. ↓ ↓ ↓ ↓ ↓ ↓ More Info Below (Click "Show More") ↓ ↓ ↓ ↓ ↓ ↓
Ingredients:
1 kilo chicken, cut into serving pieces
2 small potatoes, peeled and cut into large cubes
1 medium sized carrots, peeled and cut into large cubes
1 large bell pepper, cut into squares
1 small can vienna sausage, drained and cut into 2 pieces
1/2 cup dried Chinese mushrooms, soaked in hot water and sliced
1 cup evaporated milk
1 large sized red onion, minced
5 cloves garlic, minced
1/2 cup Eden cheese, grated
1 tsp. chicken powder
1 tsp salt
1/4 tsp ground black pepper
2 Tbsp. cooking oil
1 small pack all purpose cream (125ml)
#ChickenPastel #PinoyStyle #PanlasangPinoyMeatyRecipes
To see the complete written recipe, follow this link:
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Ingredients:
1 kilo chicken, cut into serving pieces
2 small potatoes, peeled and cut into large cubes
1 medium sized carrots, peeled and cut into large cubes
1 large bell pepper, cut into squares
1 small can vienna sausage, drained and cut into 2 pieces
1/2 cup dried Chinese mushrooms, soaked in hot water and sliced
1 cup evaporated milk
1 large sized red onion, minced
5 cloves garlic, minced
1/2 cup Eden cheese, grated
1 tsp. chicken powder
1 tsp salt
1/4 tsp ground black pepper
2 Tbsp. cooking oil
1 small pack all purpose cream (125ml)
#ChickenPastel #PinoyStyle #PanlasangPinoyMeatyRecipes
To see the complete written recipe, follow this link:
We love to hear your comments and suggestions! Please don't forget to like and share!
Please don't forget to subscribe on our youtube channel. Just click the SUBSCRIBE button and the "BELL ICON notification button" to notify you on our latest video update! Thanks you very much for showing your love!
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