How to Make EPIC Szechuan Chicken (In Just 10 Minutes!) 🔥🍗

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🌶️ Today, we’re cooking up some hot and spicy Szechuan chicken! This one’s packed with bold flavours, tender chicken, and a kick of heat—perfect for when you’re craving something vibrant and high in protein.

Get the stuff I use in this video:

  1. Scott Baptie's Food For Fitness
  2. szechuan chicken
  3. szechuan chicken recipe
  4. spicy chicken recipe
  5. chinese food
  6. chinese szechuan chicken
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Комментарии
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Looks delicious and very simple to make, will be giving it a go for sure, thank you!

nkwknw
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Looks amazing will try however without the peppers. Your simple instruction makes great understanding

rosmondcairney
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Made this tonight. So easy and absolutely delicious. Another winner Scott 😋

catherinerussell
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His cheeks are always red 😊 That's how you know he is a GREAT chef 😅❤️🍲🍛🥘

hedwigwendell-crumb
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Hi - Are you using whole Szechuan peppercorns or have they been ground? Thanks!

lauragirodcoyne
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Wow. Those Szechuan peppercorns are something else!!
Now, having purchased a big bag of them online, what other recipes use them?🤣

simondovener
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I didnrha e Szechuan peppers so ground up some coriander seeds and black peppercorns. Will buy them for next time, it tastes lovely.

lynnearmstrong
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What chilli's i know you say red and green but there are fiery or warm or fruity chilli's so I'm confused

laurence
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