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Large Increases in the US in Food Variety, Portion Size, Dietary Energy, and Selected Micronutrients
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Fast Food Offerings in the United States in 1986, 1991, and 2016 Show Large Increases in Food Variety, Portion Size, Dietary Energy, and Selected Micronutrients
Megan A. McCrory, PhD; Allen G Harbaugh, PhD; Sarah Appeadu, MS; and Susan B Roberts, PhD
Megan A. McCrory, PhD; Allen G Harbaugh, PhD; Sarah Appeadu, MS; and Susan B Roberts, PhD