Minestrone Soup

Minestrone Soup is a hearty Italian soup that is packed full of vegetables and beans, making it both satisfying and nutritious. This classic soup is easy to make and can be customized with your favorite vegetables, making it a perfect meal for the whole family.

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✅Ingredients

• 2 tablespoons butter
• 1 tablespoon olive oil
• 1 medium white or yellow onion diced, about 1 cup
• 1 tablespoon minced garlic
• 3 ribs celery diced, about 1 cup
• 4 medium carrots diced , about 1 cup
• 3 medium zucchini diced, about 2 cups
• 28 ounces canned diced tomatoes undrained
• 1 (15 ounce) can tomato sauce
• 1 (15 ounce) can white cannellini beans undrained
• 1 (15 ounce) can kidney beans undrained
• 6 cups vegetable broth
• 1 tablespoon dried basil
• 1 tablespoon dried oregano
• 8 ounces elbow noodles or large shell pasta
• 1 cup roughly chopped fresh spinach
• Salt and pepper to taste
• Parmesan cheese to garnish

✅Instructions

1️⃣ Heat butter and olive oil in a large soup pot over medium heat. Add onions and garlic and let them saute for 3-5 minutes. Then add in celery, carrots, and zucchini. Cook for 8-10 minutes until the vegetables soften.

2️⃣ Add tomatoes, tomato sauce, beans and vegetable broth and herbs and bring to a boil.

3️⃣ Add in the pasta and spinach and reduce heat to a low boil for 10-12 minutes until noodles are tender. Add salt and pepper to taste and serve with a sprinkling of parmesan cheese if desired.
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[robynkingsland]

I made this recipe yesterday and it was GREAT!! thanks for sharing recipe!

[MsShaunaM]

Thank you! My minestrone recipe was getting dull. This should bring new life to my soups!

[glendaharding]

This looks oh so good! Thank you for this recipe!

[donaldnorth]

Looks fantastic! Just right for this snowy, freezing weekend coming up! I’m heading to the store for those items I don’t currently have in my pantry! Thanks for all your fantastic recipes!
Update: I just made this soup and it’s a winner in my family….and so easy to make! Thanks again!

[RyanWeishalla]

Interesting with the addition of the tomato sauce over the versions I've seen in the past. Looks good.

[SouthernThruNThru]

Oh my gosh! This looks so good! I will be trying this one out very soon! Thanks for sharing!

[cathymarquez]

Looks so good. Can't wait to try this. 👍😋

[isabelmejia]

Mmmmm yummy 😋 This dish looks AMAZING!❤Thank you for the recipe 🤗

[rcdoodles]

I need to make this. Have been in a lentil soup rut lately. My challenge will be using gluten free pasta which tends to get mushy even faster than regular pasta. Great recipe and demo. Thank you! 🎄

[awrinkleintimeyesterday]

Eating this now with fresh veggies from my garden. It is delicious! thank you. :)

[nooncactus]

It’s 35° here and this soup would be perfect for lunch. I’m a big soup fan. I’m going to add this to my recipe app. 🌸❤️🌸

[lindabergquist-twgv]

THANK YOU SO MUCH for the measures U would not believe others do not

[Curiouscat]

Thank you for sharing this yummy recipe ! 👍😝👍♥️🎄🎁☃️

[alessandraferla]

I can’t believe I’d never seen this particular video! It’s looks amazing and delicious.
How big is the pot for reference?

[dvmusic]

Thank goodness that pot was just large enough! If this is as good as your Creamy Pumpkin Soup (which is wonderful!) I'll be happy 😀

[BugRod]

thanks for this. i like preparing my noodles away from the soup so if there are leftovers (i am single) the noodles will not be mushy when i reheat it later

[larrylehmkuhler]

Have you made chicken noodle soup recipes in the past.

[sharonlalli]

Love soups but just can't bring myself to eat minestrone. I think because it has too many items I don't like. Would rather have plain vegetarian soup.

[anthonyacosta]

Just in time for the cold weather.. Thank you...