Delicious Agidi Jollof recipe

[anthoniaezeh]

You have just reminded me of my childhood days. Agidi jolof was one of the snacks rushed after by children.well-done

[ugochinyerekalu]

My primary school, always looked forward to break period to buy agidi jollof from this elderly woman, it was two #5 then 😀😀😀.

Thanks for the memories.

[Oh_Chilo]

will try this soonest
Just learnt something new

[mefeunoke]

Thanks for bringing back secondary school memories, I love to buy the ones with bone inside 🤣😂🤣

[sandrachiskitchen]

Wow, Agidi Jollof na ato m otu! Honestly you nailed it sis i'm loving this it came out so well yummy and delicious thump sis 👍❤

[kenechukwunzebunachi]

Thanks so much ezi. Trying this out for my customer abtoad. Weldone you are doing great
Ezejiofor

[berthachukwuma]

Hi Ezinne, Tip on how to get more corn starch, after sieving the first stage, blend the shaft again. It'll give you more to sieve.. do it and thank me later. I love my agidi jollof. Thanks for that

[ngozionwughara]

We enjoyed this & moimoi then in secondary school. Thanks Ezinne, good memories.😘

[obama-naija]

Akwara anụ is vein or artery,
Muscle is the normal meat we eat..

But the best protein for this akidi jollof is bone (Ọkpụkpọ akidi)

[popessalifestyle]

Kai I'm drooling here. This is an aje butter one without the okpukpu😀

[ChinaecheremGift]

Did you add some maggi in the white agidi before the stew or is it the maggi u add in stew only ?

[olabisiabejide]

Thanks sis, my question is, can I use the already prepared pap?

[maryogbusu]

Wow... This is beautiful. Thanks for sharing ❤

[HairCastle-mlbx]

Can i use popcorn kernel to make agidi

[anthoniaehirim]

Can one use yellow corn instead of white corn?

[gentledove]

After putting it in the leaf will I still cook it

[nkemayo]

Please I made this but my own it's still not strong, its watery after cooking fir 1hr, any correction @ezinne's kitchen