Secrets to Perfect Beer Can Chicken on Smoker

Nothing like beer and chicken.. Put those together and it just gets better. Beer can chicken or beer butt chicken is a delicious way to prepare a whole chicken. So juicy and flavorful. We took this almost 6.5lb chicken and rubbed it down with PS Seasonings Brew City beer mustard garlic brown then used their cock-a-doodle brew beer can chicken rub. We put it on the beer stand in the Yoder YS 640s for 3.5 hours at 275F and 325 for 15 mon at the end. This was an amazingly flavorful chicken. Try out these PS Seasonings and use BBQBYBIGGS to save 10% Links below.

🚀PS Seasoning Brew City Mustard - SAVE 10% -

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-------------------------------------------------------------------------------------------------------------------------------------------💞About Us:
We are a Blended family from the Northwest and Texas that live along the Texas Gulf coast. We hope to give you some useful insight into our method of smoking, grilling and cooking. Inspired by Texas cooking and mixing in a little of the Northwest flair, we hope you enjoy our take on Texas BBQ.

[texasgunslinger]

Awesome cook. I always enjoy your videos.

[AChef-n-BBQ]

Very cool, we enjoyed ours last week, I like the beer can cook it's nice and easy👍🏼🇺🇸

[TaylorsFSCooking]

That bird came out great Aaron. Nice and pretty.

[BehindtheGarageBBQ]

Mighty fine looking bird Aaron!! Juice for days! Digging the mustard as a binder👌 thanks for sharing brother, have yourself a great one, you all stay safe!👍👊🍻🍺

[NateVlog]

Hey friend ! I just got back from my vacation cruise in Mexico. Now I’m back to support now 👍🏻🇲🇽

[daddydutchbbq]

How did I miss this? Good looking yard bird Aaron ! Cheers !

[kirkchatwin]

I had to pause at “I don’t have a can of beer” who doesn’t have a can of beer 😂😂