Japanese Curry Bread Hack (Kare Pan)

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  1. Rachel Loaf
Рекомендации по теме
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Japanese Curry Bread Hack (Kare Pan)

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Комментарии
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OMG never thought about egg white sealer. I end up frying my curry roux back then 😂
Thank you so much for the tips anyway 😊

udinudee
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I will be making this soon with thinly sliced beef as well as a few other curry and beef dishes. I thought of using ready-made biscuit dough to make curry buns before watching your short and this confirmed that it should be done plus my boyfriend loves getting them when we go to any Asian grocery market

ronv-mack
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You deserve so many more subs all your food looks so good and I love your content

peaceandlove
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I tried this.

I had a hard time w/ the edges opening w/ egg wash.

And the dough I rolled it too thick still so I need to roll it out thinner

izunacakes
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Not sure how I feel about cornseeds in a curry :'D
but thanks for a vid!

ermyril
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What kind of dough was used to make this?

davidcanlas