Regular Meeting - Newark Municipal Council - October 19th, 2022

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Meetings of the Newark Municipal Council, City of Newark, New Jersey.
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I really thoroughly appreciate how Councilman Silva has positioned his chair to turn toward the public speakers. It is a show of attentiveness and concern. THANK YOU COUNCILMAN SILVA, You aren't my councilman but I appreciate how you use your appointment.

JourneyofBella
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Thank you for acknowledging this issue Hon. Anibal Ramos, Jr!

katerina
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Truth is it's time to stop playing these games, we need a WORD for the people's pain...I felt Mr. WALTER'S pain as he spoke..40 years in his home, and having to deal with the flooding, I can't even imagine...!! Lord, Please Help those residents..in Jesus name Amen 🙏 🙌

patriciasampson
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Take Me to the King...We need a Word for the People's pain...Lord Speak right NOW, LET IT POUR LIKE RAIN...WE'RE DESPERATE..CHASING AFTER YOU...THE HEALER THAT WE NEED!!!
TOUCH THESE 9 COUNCILS JESUS...THERE'S A "WARCRY" GOING OUT....NEWARK NEEDS HELP!!!

patriciasampson
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SHE IS ANNOYING EMILY STOP BEING A FOLLOWER

devry
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Please try to pick healthier sponsors for our city. M&M'S Contains 8 of EWG's top food additives of concern: RED 40,  RED 40 LAKE,  FD&C BLUE #2,  BLUE 2 LAKE,  BLUE 1,  BLUE 1 LAKE,  YELLOW 5, and YELLOW 6.
Contains synthetic food dyes. Health concerns about the use of dyes in children's food has a led to a reduction in usage but these colorants are still common.Contains the non-specific ingredient "flavor".Added "flavors" are secret and often complex mixtures of chemicals that modify and manipulate the taste and smell of food. The lack of disclosure is a public right to know issue and especially concerning to people with unusual food allergies or on restricted diets.Contains a high level of saturated fat.Saturated fat is not an essential nutrient and with increasing intakes there is a increased risk of coronary heart disease (IOM 2005a; USDA and DHHS 2010). For this reason it has long been known as a "bad" fat that raises the "bad" cholesterol, LDL. Numerous authoritative bodies support the recommendation to limit saturated fat to 10 percent of calories -- equivalent to a reasonable limit of 14 slices of bacon's worth of saturated fat a day (WHO 2002; USDA and DHHS 2010). A 2012 review by the Cochrane Collaboration, an independent non-profit organization, found that reducing or replacing saturated fat with other healthy fats reduced the risk of cardiovascular events by 14 percent (Hooper 2012). Other recent reviews have found that there in no evidence of a benefit from reducing saturated fat (Chowdhury 2014; Schwingshackl & Hoffmann 2014). While it's clear that we still have a lot to learn about how fats behave and contribute to disease, the evidence supporting a moderate level of saturated fat consumption remains strong and consistent. According to EWG.org. Please help make better choices for the health of our citizens and children 🙏

katerina