Easy Mexican Champurrado Recipe

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Mexican Champurrado. Authentic Mexican Champurrado. Hello my friends today I'm going to share with you at delicious authentic Mexican champurrado recipe. My friend's the holidays are here and what better way to celebrate in these cold winter months then having a delicious hot Mexican drink or as we call it at home holiday drink for our holiday recipes. In this video recipe I will show you step-by-step how to make a delicious Mexican champurrado with ingredients you can easily find at your supermarket Or with ingredients you already have at home. Christmas is right around the corner and the New Year's is almost here so instead of getting some hot chocolate or some rice pudding when I try something different something delicious this Mexican champurrado is just the thing I'm sure that you and your family are going to love it so let's get started!

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Mexican Champurrado Recipe

2 liters of milk
2 liters of water
2 tablets of abuelita chocolate
1 1/2 cups of all purpose flour
1 sugar cone
1 tbs of vanilla extract
1/4 cup of condensed milk
2 sticks of cinnamon
1 anís

#champurrado #mexicanchampurrado #holidaydrinks #newyears #easyrecipes #christmas
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Thank you for the recipe. Question, when do you add the vanilla?

jaethabeast
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This sounds so delicious, perfect for today it started snowing❄. My kids will enjoy it for sure. Thanks Gloria 💟❤🌞🌻💛💖💖☕

NaeNaeW
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Gloria, thank you for sharing this. My grandma shared with me her Atole recipe before passing and you are the only recipe I found to be like her with the graying of the flour. I remember her exactly telling me about the gray and lightly burning of it. God bless you. In memory of my grandmother Angie Alonzo ❤

alyssaalonzo
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Out of all the Mexican cooking channels I like yours best.

debbietice
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Thank you Gloria ❤❤❤❤❤❤❤👍appreciate you for sharing.

cathymarquez
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I can’t wait to make this for Christmas Eve

rubigloria
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Can I use masa hating instead of AP flour? Should I taste the maseca or masa hating?

DragonFruitDelish
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Can you do a video using a crockpot? Can I use piloncillo instead of the canned milk? You are fun to watch 👍 we are in California are you from?

DragonFruitDelish