How to make Fruit Leather

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#shorts #fruitrollup #candy
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I'm Iranian and in iran if you go to any shop or store, you can find many types of fruit leather with sour sauce for fruit leather, and also there is type of a thick liquid which is fruit leather but liquid called Tamr, and usually we have pomegranate fruit leather, or apricot fruit leather, or kiwi fruit leather, sour fruit leather, and also we have fruit leather out of pineapple and raspberries but they're not very famous because they're a bit sweet and the Iranian people mostly hate sweet fruit leather, only sour fruit leather

FirebangStrong-qebd
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In India it's made with mango 🥭 and called aam papad

sumanpal
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This is sold everywhere in Georgia 🇬🇪.

it comes in circular sheets. usually the varieties are Kiwi, Apple, Pomegranate, Apricot, Red Plum and Green Plum.

I'm eating this right now! and pomegranate is the best! not too sweet and not too sour.

from this age old recipe the concept was copied and then turned into a candy called "Roll-Ups".

but this is natural and tastes totally different.
I'm addicted to this stuff.

also I've tried Arabic versions etc .. but they're thicker and very, very sweet. the main one they eat is made from Apricots and eaten during Ramadan.

adz-qlkv
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How long in the oven and at what heat level? Looks yummy.

ETena
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Mebos in South Africa, or fruit dainties. Love it!

dianefester
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i’ve tried it 2x & it’s not coming out right. It doesn’t spread like yours did .does it matter if i don’t use ginger ?

deloresvargas
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How long and at what temp is it baked?

avarmauk
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I don't have oven and dehydrator, can dry it by using prying pan ?

tobisaru
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How long does it take in a conventional oven, and at what temperature?

CedricSackett
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How long in the oven?
And which temperature?

alialiamia
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If you like this thing made from fruit dough, you should also try "cevizli sucuk ". it's a dessert, traditional in turkey.

arzakcisemanur
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would this still work if I add medicated coconut oil to the mixture?

UncleBenjs
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Can you post a link to the recipe, please? I’d like to try this

Ratnabhsl
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But what temperature and how long in the over? Should we put in fidge first?

pathfinderwellcare
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Do you think that you could make this with jam?

semolinasemolina
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Woah I didn't know this was popular in Georgia, it's always interesting learning more about my ancestral history.
I'll have to try to make this one day

ViolentNilo
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How long do you dry it in the oven and what temp

HotSizzleTV_
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How long you put it in the oven, and what is the temperature please?

lauraclinton
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Thanks for all the info! So, 400 degrees for 6 minutes?? Just asking

kymberBee
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Do you get the same texture if one freeze dries them?

User-jsvaby