Edible Education 101: How Food Policy Shapes US Culture and the Economy with Robert Reich

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Edible Education 101 is a weekly lecture series that brings renown experts – leading academics and practitioners – to UC Berkeley to share their visions, research, and experiences about food and its critical role in our culture, well-being and survival.

2017's course is hosted at the Haas School of Business by Will Rosenzweig and Alice Waters.

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The economics portion and description of power imbalance influences was excellent, but you lost me with the Trump bashing.

jonidahl