Dahi Puri Recipe, Dahi Batata Puri, Kids favourite by Tarla Dalal

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Dahi Puri,

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Dahi Puri

After a round of spicy pani puris, eating Dahi Puris is the perfect way to soothe your palate. "Dahi Puris" are a favourite with children as well as with adults who cannot handle the fiery pani puri. What makes a Dahi Puri truly divine is obviously the humble curds which are made daily in every Indian household. The curds have to be fresh and chilled and most importantly of the right consistency i.e. neither too thick nor too thin. Save the semi puffed (half puffed) or damaged puris which cannot be used for serving pani puri to make Dahi Puri.

Preparation Time: 20 minutes.
Cooking Time: Nil.
Makes 4 plates.

2 cups whisked curds (dahi)
24 puris
8 tbsp boiled mixed sprouts (chana, matki, moong, etc.)
½ cup boiled and peeled potato cubes
½ cup soaked boondi
12 tbsp khajur imli ki chutney
12 tsp green chutney
6 tsp red garlic chutney
Salt to taste
Chilli powder for sprinkling
Roasted cumin seeds (jeera) powder for sprinkling

For the garnish
Nylon Sev
Chopped coriander (dhania)

1. Combine the potato and boondi in a deep bowl and mix well.
2. Arrange 6 puris on a serving plate and crack a small hole in the center of each of the 6 puris.
3. Stuff each puri with a little potato-boondi mixture and 1 tsp mixed sprouts.
4. Top each puri with ½ tsp green chutney, ¼ tsp red garlic chutney and 1½ tsp khajur imli ki chutney.
5. Top each puri with approx. 1 tbsp of curd.
6. Sprinkle with a little chilli powder, cumin seeds powder and salt on top.
7. Repeat steps 2 to 6 to make 3 more plates.
Serve immediately garnished with sev and coriander.
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Didi aapki enthusiasm Dekhke hi enjoyment aaraha hai! I'll definitely try this! Great job!!!

NoBullFitness
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the enthusiasm with which you make the food it shows your love for it and it ends up making me like the recipe as well !! 👍

shobhalulla
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Whenever I get the notification of new video uploaded I can't wait to see new recipes & I just love your recipes I have made some recipes of your style & loved it ! It seems so tempting & taste more amazing by preparing & tasting it !❤❤❤❤❤❤
Thankyou for your Amazing & tempting recipes..Lots of Love From Planet Ayurveda ❤

vanshikamukheja
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wow dahi Puri is easy and make it very fast

poonambhatt
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You are the cutest! Great teacher- gave so many options and inspired creativity!

jackimoon
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dish is very simple
aapne bohot easily tarike
se dish ko banana bataya hai
tysm
😍😍😍😍😍

fardeenshaikh
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I like my version better but it seems the chef here is enjoying making it!! It's nice seeing her enjoy the recipe!

jasmeetlall
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sister u are informing so good and because of u I want to try this
I like it so much

asritaanne
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a suggestion : can u make a single consolidated video specially on Chutneys.
be it chutneys for chaats, sandwiches, vada pav, etc..

neetavs
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it was really yum.
my mom too loved it

shreyachinnathambi
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it was so tasty. I had just digged into it

sarabegum
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hmmmm ymmm yaar spice mind boloing nice

angelalina
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please show some Chocolate desserts please

aanchaljhunjhunwala
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can I use raw banana instead of potato?

vivekjain
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did someone tell u dat u r so so cute 😍
nice recipe by the way.

pratibhasharma
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can u pls tell for how much time should we soak boondi?

sukainanoorani
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Him Kitna v try kre puri hi ni banta h

Princeraj-exnn