The Nordic Cookbook | Magnus Nilsson | Talks at Google

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Magnus Nilsson stops by the Googleplex for a discussion about his new book, "The Nordic Cookbook."

Magnus Nilsson (b. 1984) is the head chef of Fäviken Magasinet restaurant in Sweden. After training as a chef and sommelier in Sweden he worked with Pascal Barbot of L'Astrance in Paris before joining Fäviken as a sommelier. Within a year he had taken over the running of the restaurant, which is currently ranked #19 in the San Pellegrino World's 50 Best Restaurants list, produced by Restaurant magazine. Nilsson is the author of Fäviken, also published by Phaidon, and he appeared in the US TV show, Mind of a Chef, which aired nationally across the USA on PBS-TV in Fall 2014. He is set to appear in the Netfix docu-series, Chef's Table, in 2015.
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I became obsessed with Mr. Nilsson. I really like how he thinks about food.

Meme.Machine
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love this dude.. he has an episode for a show on netflix, or hulu.

hillskee
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15:28 oh my

more seriously though, I love the book idea, wondering though if this book though only works for Nordic areas tbh

LegendoftheGalacticHero
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The book sounds interesting perhaps I'll have to pick a copy up. I'm surprised Magnus didn't use potatoes as a culturally unifying Nordic food.

DaneStolthed
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I have watch Chef's Table and love all that Mr Nilsson brought to the table. But, I couldn't watch half of it because all I kept saying is "please pull your hair back"

joygill
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34:32 his swedish slipped for a moment hehe

hydnars
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This is a great talk but a very bad video, I think. You continually miss out showing the (few) picture slides which makes it harder to follow his reasoning. The worst part though are the missing questions at the end - we get Magnus' answers but miss out on the questions. I excpect more!

BigglezTheCat
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can you train others to teach and open school ?

dashalauner
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plating could be more NORSE. Menu could need vamping. Lots of creative ideas BUT keep it NORSE.

sonjajane
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I want to be unsubscribed from this channel, but there is no way to do it! I resent having to be forced and subjected to your whacked ideas!!

VictoriaWinn