Bikin Mille Crepe Strawberry Gluten Free Di Rumah

Buat dessert sendiri di rumah ternyata gampang banget! Bisa disimpan dalam kulkas juga loh, tahan 2-3 hari.

Gluten-free Crepe Cake
(Cooking time: 26 mins)

Recipe for 8 Servings
Total Calorie per 1 Serving : 305 kKal

Bahan:
1/4 sdt PURA Fine Sea Salt by @puraindonesia
139 gram Tepung Beras / Rice Flour
46 gram Tepung Maizena / Cornstarch
25 gram Tepung Tapioka / Tapioca Flour
36 gram Gula Kelapa / Coconut Sugar
3 butir Telur / Egg
530 ml Susu / Milk
42 gram Butter

Crepe Filling:
1/4 sdt PURA Fine Sea Salt by @puraindonesia
120 ml Krim Kocok / Whipped Cream
120 gram Greek Yogurt
2 sdm Madu / Honey
1/2 sdt Vanilla
8 buah Strawberry

Prepare:
-Mentega, lelehkan

#Resep #Crepe #Strawberry

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