The Perfect Chicken Wings | Chef Jean-Pierre

Hello There Friends! In this video, I will be showing you how to make delicious chicken wings that are sure to be a hit with your guests. These wings are coated in a mouth-watering seasoning blend and baked to perfection for a healthier alternative to traditional deep-fried wings. Serve them up with your favorite dipping sauces for the perfect Chicken Wings. Watch now to learn how to make the perfect Super Bowl snack, chicken wings! Let me know what you think in the comments below.

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#superbowlfood #chickenwings #gamedayfood

[JP-leqc]

2 minutes in, I'm cracking up already. This guy is the best. Other chef channels are always perfect. This guy is like me, makes a mess, kicks the oven closed, spills stuff, and forgets to add stuff. It's OK to be imperfect. It's actually normal. This is my favorite channel by far, not even close.

[kkpenney]

I'm staying with my sister who is undergoing a particularly grueling cancer treatment and in hopes of finding her some comfort I started showing her your videos last night. Of course, she has no appetite, but I thought she'd find your demeanor fun if only just for a distraction. She seemed to enjoy them for a few minutes but quickly tired. Then I woke this morning to her laughing and sure enough I heard you ooh-la-la-ing in the background! I can't thank you enough for the generous spirit you give to the world that helps us smile during even the most difficult times. Bless Chef JP!

[louiseclarkashburn]

Okay, this will sound weird but…Chef JP and his antics helped me get over grieving for my late husband! I love to cook and had stumbled on this channel as a new widow and laughed for the first time in quite a while. It’s been 2+ years and I am still watching and trying the recipes. These wings will be my supper tomorrow!

[Greydawg]

"Well hello there *friends!"* I never get tired of that. Wish I could make it my ringtone (seriously).
Thanks for what you do, Cher JP, always. 💯

[beverlymcgunegill]

I love the new added touches from Jack. This show makes my day every time. 😁😁😁

[jaredhaas]

I am so glad you said to keep the tips for stock. Too many people just throw stuff like that away. As a hunter my goal is always to get as many meals as possible out of every part of every animal. People who buy their meat from the grocery store tend to lack appreciation for what they are throwing in the garbage.

[albundy]

A lot of work goes into these videos and we are immensely grateful! Thank you Chef JP, Jack and anyone else on the crew for producing this wonderful content!

[LatonyaWright]

My mom and I have gotten addicted to this channel! Good food made easy, and so much laughter! Thanks so much for making cooking look easy and fun.

[paultoolan]

There is simply no other way to describe Chef Jean Pierre than generous - with his time, with his knowledge, with his personality. You can learn to be a great home cook by watching this channel - but you can learn how to be a better human being just as easily. Thank you for your generosity and abundant mindset - it is truly appreciated!!

[pooldude]

Ever since I found Chef's channel, I'm making so much food My fridge is stuffed. One great dish after another! Thanks Chef JP

[peteypete]

I always want to make wings at home but always thought I would have to fry them. I’m super stoked to give this a shot! Once again Jack your cutaways and editing are perfect and not over done.

[bleedingmetal]

Jean-Pierre, you're a legend. Not just for your career, but how fast you became a household name just from YouTube. It takes quite a personality to make a 20-40 minute video watchable from start to finish.

[guillaumeisambert]

Yes Chef JP, you're crazy. Crazy about cooking, crazy about clean kitchen and crazy about english learning. You are crazy and we love you for that. Thank you Chef JP

[edklenotich]

I for one totally appreciate a professional chef who takes his precious time to teach those of us who really want to learn. I want to thank you and I want you to know that your videos inspire me and entertain me.
If you ever need an unbiased taste tester to learn and sample… I would throw my hat into the ring.
I love this channel and I will be making these wings. Thank you much!

[nicolesawford]

Chef, you are precious to us foodies. Love your pleasant demeanor, love your teaching style, love your food and love Jack too. Certainly will be making these wings and sauce. Have a great day Chef and Jack!

[stuhawkins]

I find a half french, half italian chef that has lived in america for so many years and yet still able to pronounce Worcestershire Sauce properly very impressive haha

[nephretite]

You are a sensation and so casual when you cook. You show that you too can make silly mistakes, and it's OK. It makes for a very lighthearted cooking experience and I really enjoy cooking in the kitchen with you.

[l.gwendolynedprado]

My favorite Chef of all times! I like that he does not give you directly a recipe, but he talks to you when he is cooking, I feel like I'm his friend already. I share his recipes with my friends I LOVE THIS MAN!

[samsky]

I'll say it once again. Chef, you are awesome! Thank you.

[georgezimmerman]

And to think I was gonna make a simple queso.... also gotta say I love how Jack's editing is continuously getting cheekier. I identify with "I'm such a clumsy"