Simple, fast and delicious./Cocoa cherry cake 🍒

Open the translation in your language. On mobile, tap "CC" in the upper right corner of the video. On a computer, click "⚙️" in the display settings and turn on the translation!

INGREDIENTS:
(The cup I use is 200ml, The teacup I use is 130ml)
mold size: 24 cm

Cake:
2.5 cups wheat flour(275 g)
2 tablespoons cocoa powder(30 g)
5g vanillin
10g baking powder
3 eggs
1 cup sugar(180 g)
1 cup milk (200 ml)
1 cup vegetable oil (200ml)

Cheese filling:
300 g cream cheese (at room temperature)
1 egg yolk
4 tablespoons of sugar (75 g)
2 tablespoons cornstarch(25 g)
5g vanillin

Cherry sauce:
1/2 teacup of cherry juice or water (65 ml)
1 tablespoon corn starch (15 g)
4 tablespoons of sugar (75 g)
2 cups cherries (270 g)

*There are more details in the video.
I would appreciate it if you click the subscribe button and set an alarm.
Your subscriptions and likes help me a lot...

Thanks for watching.
#cake #cherry #cheese