Traditional Kerala Recipe - Therali Appam | Kumbilappam

Ingredients

Rice - 2 glass
Banana - 3 or 4 nos
Jaggery - 1 cup
Grated coconut - 1 cup
Vayana Leaf - 10 to 12 nos

Method

Firstly, we have to soak the rice in water for an hour.
Drain and rewash the rice with water two to three times. 
Again, drain and dry for about 12 to 13 minutes.
Then grind it into coarse flour.
Then clean the bay leaves and set them aside.
Heat a pan and add grinded rice flour.
Then  roasted them well.
Take the pan off the heat and set it aside to cool. 
Heat water in a steamer and place the idli mould
Take a pan and add roasted rice flour, grated jaggery, and grated coconut.
Add the peeled bananas and smash them well.
combine them well with your fingers and, without any lumps, keep a side
Take one bay leaf.In the centre of the leaf, place a lemon-sized piece of dough.
Flatten it with your finger
Then roll the two edges of the bay leaves with the dough mix.
Insert the stem into the middle of the leaf
Then do the same with the remaining dough.
Then place the appam in a steamer.
Then steam it for 12 to 13 minutes.
After that, remove the lid and set the therali appams aside.
Serve the delicious Therali appam  with tea or coffee.

[theresamathai]

She goes straight to the recipe, not giving any boring talks.

[sowdaummala]

நேர்த்தியான செய்முறை சிந்தாமல் சிதறாமல்...வணக்கம் சகோதரி

[BalasubramanianIyer]

വളരെ ലളിതമായ ഒരു മധുര പലഹാരം, മനസ്സിനെ ഹരം പിടിപ്പിക്കുന്നു. വളരെ നന്ദി നാടൻ വിഭവത്തിന്. നമസ്കാരം

[raphikarakkal]

ഒന്ന് പുഞ്ചിരിക്കാൻ എത്ര രൂപ തരണം അമ്മേ? Soooper dish.

[anjalisubhaga]

Vayana ilayile therali appathinte swad paranjariyikkan avilla 😋

[advump]

I like all the receipes of this Amma.. Thanks from Pune

[claradsouza]

She has a superb sharp knife and she cuts so well and fast. She is skilled in cooking.The number of dishes she has prepared traditionally is a wow.👍

[blissbhojan]

Some People DO Actually Live In Heaven On Earth ❤️

[shinycilbeya]

I'm kanyakumari dist. Eanka oorulaum telazhi ilai kidikum . Athulah taan naan terazhi appam seivom. Intha appathoda taste terazhi leaf lah tan irukum . Smell ae Vera level lah irukum

[suchitasakhare]

I always like u r recipes and i like to eat

[lakshmisagi]

Stringing aapams into maala is amazing.

[perpetualgomes]

May God bless you with good health love joy happiness peace, and family members aunty of food is very tasty 🤩🤩🤩🤩🤩🤩🤩🤩🤩🤩🤩👌❤️❤️❤️😋🤗🤗🤗😋

[charmaine]

How fortunate are those that have a kitchen like amma's, a stream in the vicinity, all the herbs and trees that are edible, free range chickens and ducks in the compound, all the traditional Kerala dishes to eat for every meal and no Amazon, or delivery or ultra modern Western kitchen. My granparents were from Trivandrum and this was prepared every Maundy Thursday and every street had the same smell _ vinilla leaves. My grandma and a beautful cook turned out the most delicious meals in a firewood and sawdust kitchen

[blackqueen]

അമ്മാമ്മയുടെ എല്ലാ പാചകങ്ങളും ഞങ്ങൾ കണ്ടു ഞങ്ങൾക്ക് ഒത്തിരി ഇഷ്ടമായി അമ്മമ്മയുടെ സ്ഥലം 😊😊💕

[lijianup]

അമ്മേ..അതിൽ കുറച്ചു ഉണക്ക മുന്തിരി, ഏലക്ക പൊടി, നെയ്യ് ഇത്രയും.കൂടി ചേർത്തു നോക്കു....ഇതിലും രുചി ആണ്....
ഞങ്ങൾ tvm കാർ അത്രയും.കൂടി ചേർത്തെ ഉണ്ടാക്കാർ ഉള്ളു. ...

[eshaangubbala]

I am telugu amma but I like ur dishes