Chef Ferran Adria Is Getting Ready To Blow Your Mind Again

Chef Ferran Adria from elBulli restaurant fame just opened elBulli Lab in Barcelona. He's not cooking up any meals but rethinking everything about food, life and innovation on his own terms. Ferran drops all this knowledge on AJ+. From video journalist Nuria Teson in Spain.

[reneduffield]

This is so interesting to me as I cooked for years and always viewed it as a chemistry and art.

[temabu]

Pls don't forget his younger brother..Albert Adria who was the creative director..

[zoheret]

Albert Adria, his brother and creative director for the restaurant came up with those thousands of recipes he mentions. Documentary is on Netflix. He sucks that he never mentions his brother.

[jasonkrick]

From the Netflix show. It sounds like his brother Alberto created everything.

[geoffreydietrich]

Chef, poet or something else all together?

[PhantomQueenOne]

In a way it's like some Japanese food, it looks too pretty and creative to eat :)

[agronberisha]

This guy has gone madd :D... He doesn't know wtf he is saying

[leocane]

I don't understand if he is a genius or a crook.

[JoseMartinez-bq]

Si fueras tenido una gasolinera como tú dices hubieras creado una cataplasma no te creo no te entiendo te sobrevaloras demasiado te falta humildad lecciones de vida 😂😂😂 solo hay que verte