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0:12:34
Hearts of Palm Gratin – Cooking with Marc J. Sievers
0:08:37
Spiced Pita Crisps with Parmigiano Reggiano – Entertaining with Marc J. Sievers
0:05:26
Making Dessert with Store-Bought Chocolate Muffins – Cooking with Marc J. Sievers
0:08:33
Grocery Store Flowers Made Fabulous: Roses & Cocktail Tomatoes — Marc J. Sievers
0:00:11
It’s a chilly day on Cape Cod, so big bowls of my Lemon & Dill Ricotta Dumplings are in order!
0:00:12
Winter weather calls for comfort food like Butternut Squash & Saffron Farrotto🍾www.marcsievers.com
0:00:16
I love having vibrant pink roses in our bathroom—the color is so happy and says “hello dahling”! 💕
0:00:52
Let’s make my Truffle & Prosecco Risotto!
0:01:01
On-The-Fly Lemon Vinaigrette 🍋🥬 #recipe #salad #dressing
0:00:12
Parisian Hot Chocolate, anyone?! 🇫🇷 🍫 ☕️
0:00:16
Spooky Orange Creamsicle Martini 🎃 🕷️ 🍸
0:00:16
French Fig & Tarragon Tart 🌿
0:00:16
Deeply Roasted Garlic Confit 🧄 ⏲️
0:03:08
Million Dollar Omelette at Urbani Truffle Lab in NYC
0:09:12
A Spring-Inspired Tablescape with Marc J. Sievers
0:26:51
Gruyère & Chives Soufflé – Cooking with Marc J. Sievers
0:10:40
Reflexing Roses with Marc J. Sievers
0:23:29
Let's Talk Wine – Marc J. Sievers with Marika Vida, Wine Director & Sommelier
0:00:34
Setting the stage for Thanksgiving! 🍂 🦃
0:13:05
Spook-tacular Halloween Décor with Marc J. Sievers
0:30:57
A Day at Northern Lights Farm Stand, Ipswich MA – A Food Adventure with Marc J. Sievers
0:06:29
Frozen Strawberry & Basil Margarita – Cocktails with Marc J. Sievers
0:23:15
An Afternoon with Red Bee Honey – A Food Adventure with Marc J. Sievers
0:01:06
More with Red Bee Honey – Behind the Scenes with Marc J. Sievers (Part 1)
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