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0:22:15
Fructan Assay Video Method with K-FRUC
0:09:23
D-Glucose Assay Kit (GOPOD Format) K-GLUC
0:09:00
Total Sulfite Assay Kit (Enzymatic) (K-ETSULPH).
0:13:32
Lactose/Galactose Assay Kit (Rapid) K-LACGAR
0:11:56
endo-Protease Video Method using Azocasein (S-AZCAS)
0:19:29
Available Carbohydrates Video Method with K-AVCHO
0:10:39
α-Amylase Assay Protocol with K-AMYLSD
0:01:38
Milling of Samples
0:01:39
Milling of Freeze Dried Samples
0:14:45
Mixed Linkage Beta-Glucan (1,3:1,4-β-D-glucan) Video Method with K-BGLU
0:11:32
Starch Damage Video Method with K-SDAM
0:02:31
MegaQuant Wave Spectrophotometer Video (Unified Wine and Grape Symposium 2021) with D-MQWAVE
0:15:58
'Prosky' Fiber Video Method (AOAC 985.29 / AACC method 32-05.01) with K-TDFR
0:21:13
Total Dietary Fiber Video Method (AOAC Method 991.43/AACC method 32-07.01) with K-TDFR
0:02:57
Preparation of Crucibles with Celite Filter Beds
0:33:11
Rapid Integrated Total Dietary Fiber Video Method with K-RINTDF
0:13:20
Measurement of Lactose in Lactose-free Products
0:22:47
Measurement of Fructan in Biological Materials
0:30:27
Measurement of Total Carbohydrates in Food Samples - Dietary Fiber + Available Carbohydrates
0:28:55
Digestible and Resistant Starch Assay Kit with K-DSTRS
0:19:52
Total Starch Video Protocol with K-TSTA - Chinese version
0:14:03
Lactose Assay Kit - Sequential/High Sensitivity Assay Protocol (K-LOLAC)
0:16:39
Xylanase Assay Protocol with K-XylX6
0:20:21
Rapid Resistant Starch Video Protocol with K-RAPRS
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