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0:00:25
Strangled While At Work.
0:00:58
Why Do Chefs Get This Wrong?
0:03:28
This Mistake Nearly Led to the Shutdown of a Startup - Sam Matanle, Co Founder of Batch LDN
0:03:37
Saying NO to Peter Jones after AGREEING a Deal on Dragons Den - Marisa Poster
0:01:31
Can Ice Baths Cure Alzheimers? - Laura Fullerton
0:00:30
£1.4MILLION a month in Perfect Ted Sales
0:05:08
Sacrifices for Michelin Star Success - Tom Booton, The Dorchester
0:05:15
You Can Always Start Your Career Again - Jo Bird, Ex Gymshark & Lounge
0:00:38
Is Building a Brand Worth It?
0:00:43
How Co-Founders Communicate (and Why It Matters)
0:01:00
Perfect Ted x What It Takes Now Live
0:04:33
How Founders Build Resilience (And Why You Should Care)
0:00:33
I Got My Dream Job, But I Didn't Expect This.
0:00:51
The Same Team for 17 Years!
0:07:33
Behind-the-Scenes at Joël Roubichon's Kitchen - Chef Tom Aikens
0:03:23
How I Launched a Startup While Working Full-Time
0:00:47
Boyzone & Oasis secret gig.
0:06:15
From Rock Bottom to Successful Founder - Josh White, Co Founder of Cano Water
0:02:33
The Biggest Myths of Being an Entrepreneur - Grayson Hart, Founder of Puresport
0:01:17
What Does It Really Takes To Achieve Anything?
0:03:10
What Was It Like Working With Rankin? - Jo Bird
0:05:32
Working In A Top Resturant at 15 Years Old - Tom Booton
0:00:34
How to Fail Without Looking Like a Failure
0:02:55
How Do GymShark Produce Impactful Content? - Jo Bird
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