The search for the BEST nacho cheese

The emulsifiers used:

Recipes adapted from:

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Production Equipment Used
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[cugglymonster]

Rico’s nacho cheese sauce also comes in cups of four individual servings. I found them at Walmart.

[s.a.schmitt]

Back in college, I worked in the school’s cafeteria. They used the industrial nacho cheese you talk about and poured it over their Mac and cheese. It was divine!

[wifienabled]

emulsifiers, learned something new today. deserved a thumbs up and a comment for maximum engagement points

[kaylatallman]

It says online to add a little bit of jalapeño juice to the Rico’s nacho cheese

[kodyb]

Now this is important research, I could live off taco bell nacho cheese if i wouldn't die from malnutrition.

[zorqqrok]

I recently found Kraft Old English Cheese Spread which is what was in those little packs of cheese and crackers with the plastic red stick for spreading. It hit a very strong nostalgia reflex in my brain. I'll have to go out and find that nostalgic childhood nacho cheese next.

[beersnb]

I have that pizza attachment for my Weber! It does a pretty good job considering how cheap it is.

[KingEurope]

When I think gourmet cheese, I think cheese in a can. 👌

[margolin]

i am going to try this on my baked pretzels that i love

[lisapizza]

THANK YOU SO MUCH. I just ordered a bag of sodium citrate because of you, and I think you've saved my relationship with Mac and cheese.

[Chris-Huntley]

Ej's deadpan expression is everything.

[yellowdiamond]

I absolutely love the cheese from the El Mexicano brand it's got that smoothness and that nice kick of spice

[kathleennorton]

Where did you get the chemicals, please?
I think I'm subscribing.

[krystingrant]

I'm sorry Rico's had me licking a jar I just picked up 6 cans( red one)

[kingjamesuil]

I'm surprised you didn't try a beer cheese recipe.

[kdaddy]

I want this cheese sauce now but it looks like a lot of work. Will you do it for me?

[ARTofTY-TV]

Looks delicious. You should bottle it!

[nunyabiz]

Ricos is the bomb. Classic San Antonio company

[looking_]

all you need is sodium citrate and you can make any cheese liquid in a pan and it will stay liquid forever
edit: you put it in the video, good job! took me a while to find that out

[NipItInTheBud]

Now that was fun! Nachos in the bath tub...why didn’t I think of that...LoL