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Spam Fries
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This appetizer is such a conversation starter! Spam is very popular in Hawaii and in the Philippines. All you need to do is cut the span into 1/4 inch sticks and dredge them. You fry them until gold crispy about 2-3 minutes.
Thanks,
Chef Alexis Hernandez
Recipe
1 can spam (You can use spam light if you want to cut back on the sodium.)
3/4 cups all purpose flour
1/4 teaspoon granulated garlic
1/2 teaspoon ground black pepper
3 tablespoon of granulated sugar
1 cup bread crumbs
2 large eggs
Vegetable oil
Cut the span into 1/4 inch sticks. Place the flour Paprika, granulated garlic and black pepper in a plate, stir and set aside.
Put the bread crumbs in a plate and set aside.
Put the eggs on another plate and beat them.
Toss the spam fries into the flour first making sure it is completely covered. Then dip them in the egg then finally, in the bread crumbs.
Grab a skillet and pour 1/4 inch of oil in it and fry the spam fried in batches. You will only need to cook them for 1 - 2 minutes until the outside of the fries are golden brown.
#shorts #spam #appetizers
Thanks,
Chef Alexis Hernandez
Recipe
1 can spam (You can use spam light if you want to cut back on the sodium.)
3/4 cups all purpose flour
1/4 teaspoon granulated garlic
1/2 teaspoon ground black pepper
3 tablespoon of granulated sugar
1 cup bread crumbs
2 large eggs
Vegetable oil
Cut the span into 1/4 inch sticks. Place the flour Paprika, granulated garlic and black pepper in a plate, stir and set aside.
Put the bread crumbs in a plate and set aside.
Put the eggs on another plate and beat them.
Toss the spam fries into the flour first making sure it is completely covered. Then dip them in the egg then finally, in the bread crumbs.
Grab a skillet and pour 1/4 inch of oil in it and fry the spam fried in batches. You will only need to cook them for 1 - 2 minutes until the outside of the fries are golden brown.
#shorts #spam #appetizers
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