Volcano cake | Video recipe

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Like many Russian cakes, this is not the typical sponge you may be used to. A plain and a chocolate sponge are baked and then cut into cubes, then layered with pineapple, walnuts and a sweet creme fraiche. The result is a sophisticated taste that adults will love and a volcano shaped treat that kids will marvel at.

Be sure to chill the cake for at least 4 hours before slicing and serving.

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Interesting cake. Looks nice. Good job

duallove
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Am I the only one who thought it was going to be some sort of exploding volcano cake? Kind of disappointing D:

Lolzoidifed
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Hi may I know what are some other alternatives to pineapples? Thanks!

RayneHiramis